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Z drugiej strony lustra

Certificate of Excellence
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ul. Marsz. Jozefa Pilsudskiego 18, Szczecin 70-460, Poland
48605234537
Website
Today
1:00 pm - 7:00 pm
Closed now
All hours
Hours:
Sun 1:00 pm - 7:00 pm
Wed - Thu 1:00 pm - 9:00 pm
Fri - Sat 1:00 pm - 10:00 pm
More Info
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188 Reviews from our TripAdvisor Community

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Showing 40: English reviews
London, United Kingdom
Level Contributor
3 reviews
3 of 5 bubbles Reviewed October 10, 2016 via mobile

Everything sounds and looks fancy, elegant, healthy and delicious so you MUST like it... but to be honest the taste of food wasn't really great. First of all I had a problem with choosing my meal. I didnt have many options as I didnt want to eat seafood neither meat. I ordered lentils. It didnt have much flavour. I would... More 

Helpful?
Thank AgataDosSantos
2 reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 bubbles Reviewed September 10, 2016 via mobile

After two years living in Szczecin, we can say this is the best restaurant in Szczecin Probably the only one, that can be considered a real restaurant . Good/fresh raw materials, good service, long experience, slow cooking..the result it is impressive, .. A Good price joined to a very good quality .. I can recommend it

Helpful?
Thank José Luis G
Level Contributor
2 reviews
5 of 5 bubbles Reviewed September 5, 2016

Together with my boyfriend we've been four or five times in that place and we are coming back ever since. Each time you eat in "Z drugiej strony lustra" it's a new experience, each time we are trying something completely new for us, and it doesn't really matter that we can't eat gluten. Seriously. First of all: it's super nice... More 

Helpful?
Thank K A
2 reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 bubbles Reviewed September 2, 2016 via mobile

The place is located is the center however not in the cultural center of the city. One should take few steps to get there but it,s worth it! The food is great. Composition is amazing and the quality is extremely good. My personal favorites are: grilled octopus as a starter and the angus! Amazing!

Helpful?
Thank Wojtek P
Level Contributor
7 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 bubbles Reviewed July 22, 2016 via mobile

Really good and interesting food. Friendly and nice service. They lent us toys for the kids we had with us

Helpful?
Thank René M
Berlin, Germany
1 review
5 of 5 bubbles Reviewed July 1, 2016

We were actually visiting this place to have a somewhat delayed breakfast on sunday afternoon. Turned out that they serve no breakfast, but rather a small variety of very promising menus suited for lunch or dinner. So I run with the beef filled dumplings as a starter, followed by the black tagliatelle with walnuts, capers and salmon. Both were just... More 

Helpful?
Thank AndyV85
Level Contributor
76 reviews
75 restaurant reviews
common_n_restaurant_reviews_1bd8 30 helpful votes
4 of 5 bubbles Reviewed March 13, 2016 via mobile

The restaurant has nice atmosphere and very smiley service. These already give lots of points. My octopus was beautifully served but was slightly too soft, however the fish for main course was as it supposed. However the desert was the "cherry on the top". Bezy! Amazing.

Helpful?
1 Thank Kasia K
Iwona N, Owner at Z drugiej strony lustra, responded to this review

Thank You very much for Your visit. More 

San Antonio, Texas
2 reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 bubbles Reviewed February 22, 2016 via mobile

Quality ingredients. Unique style. The chef greeted us and ensured personal satisfaction. Most enjoyable eating experience with tastefully paired flavors. Definitely the place we seek and will go back to with friends.

Helpful?
1 Thank ajreber
Szczecin, Poland
Level Contributor
36 reviews
29 restaurant reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
4 of 5 bubbles Reviewed December 17, 2015

I would definitely go there again. The staff was friendly and helpful, I got an impression that one of our servers was the owner. And we liked all the food we had there!

Helpful?
2 Thank Monikucha007
Chicago, Illinois
Level Contributor
18 reviews
10 restaurant reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
5 of 5 bubbles Reviewed October 2, 2015

Paper-thin dough for the pierogi, sweet and tart jam for the oscypki, crispy pork skins, delicate chicken broth, perfectly cooked potatoes. Think classically trained chef preparing traditional Polish dishes. In one word: delicious.

Helpful?
1 Thank reichski

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    Service
    4.5 of 5 bubbles
  • Value
    4.5 of 5 bubbles
    Atmosphere
    4.5 of 5 bubbles
Average prices
$12 - $21
Cuisine
Italian, French, European, Central European, Polish, Mediterranean, Gluten Free Options
Meals
Lunch, Dinner, Brunch
Restaurant features
Seating, Waitstaff, Street Parking, Highchairs Available, Serves Alcohol, Full Bar, Wine and Beer, Accepts Mastercard, Accepts Visa, Free Wifi, Reservations
Good for
Romantic, Special occasions, Business meetings, Kids, Families with children
Open Hours
Sunday
1:00 pm - 7:00 pm
Wednesday
1:00 pm - 9:00 pm
Thursday
1:00 pm - 9:00 pm
Friday
1:00 pm - 10:00 pm
Saturday
1:00 pm - 10:00 pm
Location and Contact Information
  • Address: ul. Marsz. Jozefa Pilsudskiego 18, Szczecin 70-460, Poland
  • Location: Europe  >  Poland  >  Western Poland  >  Western Pomerania Province  >  Szczecin
  • Phone Number: 48605234537
Description
The best definition of the z drugiej strony lustra (Through the looking glass) cuisine is a casual fine dining - signature menu, dishes made of the highest quality, fresh, natural products, served in a relaxing ambience. The leading idea is to combine classic French culinary techniques with tradition of various regional cuisines, including also Polish cuisine. These regional inspirations are not only the way we cook, but also that we strive to use as much as possible local ingredients. We use widely Polish regional products, such as goat cheese from Wolczkowo village, pickled vegetables from Kolobrzeg, fish from the Szczecin Bay, asparagus from Gryfino or oscypki (sheep cheese) from Pieniny mountains. Taste, texture and form - those three elements constitute the quality of dishes served by us. In addition to our seasonal menu, we offer something extra every day. We cook from scratch, so we are able to meet individual requests of our guests and consider food intolerances. Our menu always includes vegetarian dishes. We welcome children, for whom we are glad to cook what they like. Themed gourmet evenings with tasting menu, organised few times a year is the speciality of the z drugiej strony lustra, always announced in advance through the website, social media and our newsletter. Our desserts are prepared always with the highest quality natural ingredients. The wine list includes nearly one hundred selected labels from all over the wine world . We will be very pleased to welcome you in z drugiej strony lustra, please feel free to talk about your expectations, I think many of them we will be able to meet Iwona Niemczewska with the Team

Questions & Answers

Questions? Get answers from Z drugiej strony lustra staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?