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At the very first, it is a butcher shop with high quality meat of their own production.
They were very nice to keep our shopping in their fridge while having a dinner. (The shop is closed at 8pm, the shopping bag had our name and...More
Based on their well-known quality butcher's shop Pietro and Francesco have a simple restaurant that is open in the summer. There is a set menu of 6 courses and mainly their own high quality meat (from prosciutto to mixed grill). At €15 per head for...More