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All reviews tempura vegetables beef cheeks tapas eggplant truffle sole fries olive oil own wine incredible food great advice cooking experience affordable price service was excellent great atmosphere ate there twice great taste
It's such a conflict to enjoy such amazing food only to walk away talking about the woeful service. To us, dining out is an experience not just a way of filling time & meeting daily dietary needs.
So where to start on this review, no...More
This tapas style restaurant is very busy, logical because it must be the best place in this area. Service is great trying to explain to you how and what to order in English or French if you are not a local. The food is even...More
Very nice food and friendly service. Some portions are small as main course but some main courses are good size. Their home made olive oil is amazing, very high quality. Also they produce their own wine which is the added value to their restaurant. 👌
I was with my family (3). We are from Roses but was our first time there. Was March 2018. The dishes are great. Was the best cooking experience (outside *Els Brancs* with one star) in Roses. We was like at home. Incredible. A really gem...More
I am not entirely positive about having tapas for dinner. But I went along with this anyway and was pleasantly surprised. The food was good and reasonably priced. We had 6 dishes for the two of us and a bottle of good Ribero del Duero...More
Fantastic lunch on the final day of our visit to Roses - great advice on our choice of tapas and Verdejo wine. Everything was beautifully cooked and presented, especially the sole and scallops. No room for desert! Hope to return one day as it was...More
Brilliant, Fantastic. Gastronomic tapas done with real style and invention. Try the foie gras chocolate lolly and the risotto. We had a bottle of Clio 2015, great value at €45 for wine rated in top 1% in the world on Vivino. We were booked into...More