What a great find in rural Slovakia. We had eight dishes during the evening and I cannot fault any of them. There is no menu as chef serves his menu although he checks with guests for any dislikes etc. All dishes were made with local...More

We had an amazing meal here, everything beautifully presented, lots of local ingredients, home made cheeses, local mushrooms, surprising combinations and lovely staff. We both agreed its one of our top three meals of all time.

Wow, just wow. I am not sure if this is open all the time as a restaurant, as I was invited with a group that had reserved this place exclusively for dinner well in advance. It is a small, intimate, family operated place with a...More

Great restaurant! Traditional mill, self efficient, ecological. That was big surprise, great service, even better food. Menu with 10 items costed 55 Eur. Worth every cent! Looking forward to come again!

It is not only about excelent and modern cousine, absolutely well matched wines often from small and inknown wineries and mega.charming place. It is about spirit, people and the ambitions to offer something different, more advanced and better than you would expect. 3 rooms, each...More

This restaurant, which you will find in small village under High Tatras will surprise you. The modern food combined with slovak tradition will prepare you unbelievable gourmet experience. I wonder, why this place dont have a michelin star....

We hear they have a new chef since October 2015 we have been few times here before and always satisfied. We make a reservation and we have a tasting menu with wines. Because we can compare quality of the food before we looked forward to...More