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Bodega Tapas Restaurant and Bar

Unclaimed

Ratings and reviews

#292 of 5,170 Restaurants in Sydney
Certificate of Excellence2016 - 2019 Winner
RATINGS
Food
Service
Value
Atmosphere

Details

CUISINES
Spanish
Special Diets
Vegetarian Friendly, Gluten Free Options
Meals
Lunch, Dinner, Late Night
View all details
meals, features

Location and contact

Reviews (254)
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245 results
Traveler rating
111
87
17
24
6
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Time of year
LanguageEnglish
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Traveler rating
111
87
17
24
6
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All reviews fish fingers tapas arepas duck morcilla scallops chocolate dome chef's menu cheesecake ice cream bread eggplant wagyu fries hot cross buns interesting food taste sensation
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1 - 10 of 245 reviews
Reviewed May 10, 2019 via mobile

I came here with two other friends for an early dinner and catch up. Bodega consistently delivers. Fabulous way to share different dishes and know everything is going to be super fresh and tasty. Highlights of tonight’s many delicious dishes included the fish fingers and...More

Date of visit: May 2019
Thank armagana2018
Reviewed April 22, 2019 via mobile

Visited here on the weekend with friends from out of town who specifically requested tapas. Had always heard good things about Bodega and decided to give it a try. We had the chef menu which gets you a variety of the dishes on the menu....More

Date of visit: April 2019
Thank 475damieng
Reviewed March 31, 2019

Dinner here on a rainy Friday night was a very satisfying affair. There were five of us, and sharing a range of dishes - I think we had six or seven - made for an excellent meal. The menu presents a really interesting range from...More

Date of visit: March 2019
Thank tmg123Melbourne
Reviewed March 30, 2019 via mobile

We had dinner and it was amazing. Lots of share platters for 3. My favourite dish was the pork and shredded apple salad but I have to say all our dishes were full of flavour. The atmosphere was vibrant and the service was fantastic. The...More

Date of visit: March 2019
Thank 850elizabetht
Reviewed March 24, 2019

We had a decent lunch here with my colleagues.I specially liked deserts but all other food was really delicious. They have nice vanity :)

Date of visit: March 2019
1  Thank Subodhsj
Reviewed February 2, 2019 via mobile

Four of us dined at Bodega: our food was good (especially the pumpkin dumplings, gorgonzola, brown butter & sage) but crazy prices (like most of Sydney, to be honest). The wines were expensive too. Other than the usual big bill ($90+ pp), my main criticism...More

Date of visit: February 2019
2  Thank sandier1965
Reviewed January 13, 2019 via mobile

This restaurant should be much higher up than this. It’s easily in the top 20 or so in Sydney. A short stroll from Chinatown territory it is exciting food with a Spanish/ Latin American slant. All dishes tasted or looked great. The steak with leeks...More

Date of visit: January 2019
Thank Anthony B
Reviewed January 6, 2019 via mobile

Our friends took us here whilst we were on holiday in Sydney and I have to say it was just brilliant. Knowledgable and entertaining staff, delicious tasty food. Everything was full of flavour and delivered quickly. I would definitely recommend

Date of visit: January 2019
Thank AlyssaW84
Reviewed November 6, 2018 via mobile

4th visit - this time for dinner and we were all disappointed after such excellent meals and service previously. Everything didn’t seem right- the service, the food and the loud noise made for an unpleasant experience.

Date of visit: October 2018
Thank parkgra
Reviewed October 28, 2018

A fun, welcoming place to spend a Saturday night. Food was delicious. We had the fish fingers, which were zesty and a great starter. Followed by the pumpkin dumplings which were rich and sweet..super delicious. The stand out though was the lamb with eggplant...we just...More

Date of visit: October 2018
Thank Jo V
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