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Raita Noda Chef's Kitchen

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#342 of 5,170 Restaurants in Sydney
Certificate of Excellence2018 Winner
RATINGS
Food
Service
Value

Details

PRICE RANGE
$118 - $118
CUISINES
International, Australian, Japanese, Seafood
Meals
Dinner
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Reviews (45)
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43 results
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LanguageEnglish
Traveler rating
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All reviews raita omakase sashimi master chef special restaurant matching wines surry hills japanese food pairing sakes courses dish diners degustation ingredients mouth
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1 - 10 of 43 reviews
Reviewed December 30, 2018 via mobile

Truly amazing how Mr Raita and his son Momo can create such amazing food in such a confined space. Ten seat restaurant and hence you get a first row seat with the chefs. Patagonian toothfish was OTT so good. Highly recommended.

Date of visit: December 2018
1  Thank DrSteveTan
Reviewed September 11, 2018

This is just a special, special place. It’s going to have to be the Big Night Out at $150 a head and at least $90 for the wine... but , trust me, you won’t really regret doing it and you’ll look forward to the next...More

Date of visit: September 2018
2  Thank 51Chairman
Reviewed July 20, 2018 via mobile

Recent extravaganza at Raita Noda, sitting across from chef and his assistant immersing oneself in the theatre of the kitchen. Like being taken back to Tokyo where places like this abound! Three hours of being fed, with a constant explosion of flavours in the mouth.matching...More

Date of visit: July 2018
1  Thank 626StephenT
Reviewed June 28, 2018 via mobile

This place is heaven. I took my boyfriend here last night as a birthday surprise. The food was exquisite. I cannot fault it. This meal changed my life! We've eaten a fair bit of sashimi around Sydney as my boyfriend loves it - before last...More

Date of visit: June 2018
1  Thank Joanna M
Reviewed June 13, 2018

A very special restaurant, with the best produce, prepared in front of you by a master chef, who involves you and talks to you as he prepares and cooks. It's probably best that he only has 7 or 8 seats as such quality is difficult...More

Date of visit: June 2018
Thank RonWamberal
Reviewed April 11, 2018

The care and talent of Chef Raita Noda is mesmerising to witness. I'm humbled to be served by him and the staff. The seating is intimate along the bar of 8 people. I love every min of it. It's degustation hence if you couldn't sit...More

Date of visit: October 2017
1  Thank Cindy H
Reviewed March 4, 2018 via mobile

For those who love to eat at an exclusive place, I would definitely recommend this place!!! Raita Noda only seats 8 people are are only open at night time from 7 onwards, booking is necessary. This place only does omakase, so if you love surprises...More

Date of visit: February 2018
Thank jennifery296
Reviewed February 13, 2018

Last Friday night, a group of us (8 in total) booked out Raita Noda Chef's Kitchen in Surry Hills. This is a very special restaurant which is very much in the spirit of the intimate omakase restaurants in Japan, the restaurant is basically a room...More

Date of visit: February 2018
2  Thank armagana2018
Reviewed December 6, 2017 via mobile

Very authentic Japanese style of setup, it only has a maximum seating for 10 people facing the kitchen in a bar style set up. The creativity, cleanliness and combination of well matched flavours, colours, textures of the food presented was just a show worth watching....More

Date of visit: December 2017
Thank tig1000
Reviewed October 25, 2017

This is a special restaurant, the best and freshest of produce, prepared in front of you by a master chef, who involves you and talks to you as he prepares and cooks. Only a small restaurant with 7 or 8 seats but best experienced as...More

Date of visit: September 2017
Thank RonWamberal
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