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#132 of 4,357 Restaurants in Sydney
Certificate of Excellence
Central Business District
Steakhouse, Australian, Gluten Free, Contemporary
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25 Bligh St, Sydney, New South Wales 2000, Australia
1300 246 748
Mon - Fri 12:00 pm - 11:30 pm
Sat 6:00 pm - 11:30 pm
More Info
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265 Reviews from our TripAdvisor Community

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Showing 257: English reviews
Sydney, Australia
Level Contributor
27 reviews
10 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
4 of 5 stars Reviewed 3 days ago NEW via mobile

Looked for something close to the Sofitel that we hadn't tried before to meet a visiting client and this place was recommended. I arrived a little early on a rainy evening, and settled in with a nice G&T and fell into conversation with out of towners who has been to the Chophouse on several occasions and loved it - a... More 

Thank Chris H
Sydney, Australia
Level Contributor
130 reviews
63 restaurant reviews
common_n_restaurant_reviews_1bd8 90 helpful votes
2 of 5 stars Reviewed 1 week ago

Am pretty sure I've reviewed the Chophouse before and gave it an excellent review. We popped in for a couple of espresso martini's and block of their famous chocolate today and I am sorry to say the service was woeful. Un-attentive servers just walking around and hovering around the bar looking at us. It took them 15 minutes for someone... More 

Thank peteonholiday
Sydney, Australia
Level Contributor
65 reviews
46 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
4 of 5 stars Reviewed 1 week ago

Definitely a place for meat lovers, the focus of the menu is on steak and Chophouse prides itself on doing meat consistently well. It's an excellent location for a business lunch and the service is efficient and unobtrusive. Decor is good although the restaurant can be a little dark. Some of the tables are a little too close together but... More 

Thank Ozfemale
Level Contributor
7 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
4 of 5 stars Reviewed 2 weeks ago

The staff were very attentive tonight The place was very busy The drink orders came after the first food arrived The oysters from South Australia was the most wonderful I have tasted ever,,,,, The prawn dish was also wonderful, light and tasty.. Onto the mains The tomahawk meal was dry and too salty crackle.... Not the mouthwatering dish we wished... More 

Thank Les A
Greater Perth, Australia
Level Contributor
18 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
5 of 5 stars Reviewed 2 weeks ago

Simply mouth watering, there is no other way to put it. This is one of the best meat places in the country. Atmosphere is great, service simply carried out and food well words are only words. By all means if you are hungry and in need of some meat then head to Chophouse you are going to be impressed. They... More 

Thank Grant W
Canberra, Australia
Level Contributor
34 reviews
30 restaurant reviews
common_n_restaurant_reviews_1bd8 8 helpful votes
4 of 5 stars Reviewed 4 weeks ago

My husband and I stopped in for an impromptu dinner while we were staying in Sydney. This restaurant was a great find and one that we'll definitely patron again. We've recommended it to family and friends as well. The front-of-house staff went out of their way to find us a table without a booking and they were all very attentive,... More 

Thank AAgoni81
Level Contributor
360 reviews
238 restaurant reviews
common_n_restaurant_reviews_1bd8 174 helpful votes
4 of 5 stars Reviewed 4 weeks ago via mobile

I brought my family here for a Saturday night treat. I have 8 year old twins that are carnivores and wanted a nice treat for them. We started with a shared plate of Jamon that the kids just lapped up. Unfortunately, the pickles and scratching weren't available. When we ordered our mains, we were amazed to find out the restaurant's... More 

Thank hughtravel77
Faulconbridge, Australia
Level Contributor
37 reviews
30 restaurant reviews
common_n_restaurant_reviews_1bd8 18 helpful votes
4 of 5 stars Reviewed June 22, 2016 via mobile

Got the pork and scallop salad with a glass of Nebbiolo. Waiter hid the salt and pepper within the wine book - smash was the result!! Maybe 2 scallops in whole and a few pieces of pork with portions of crackling in mildly balanced salad. Lovely atmosphere and professional waiters.

Level Contributor
19 reviews
15 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
5 of 5 stars Reviewed June 22, 2016 via mobile

This is a rare gem and I've been here twice and loved it on both occassions! We had the pork tomahawk - crackling was amazing and the apple sauce and the fried apples were to die for! We also had the chef's special, beef steak served with porcini mushroom ragu and wine jus - this dish was my highlight! And... More 

Thank shabm7
Sydney, Australia
Level Contributor
10 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
3 of 5 stars Reviewed June 17, 2016 via mobile

It's a nice set up and I can't fault the staff for attentiveness and care. A group of us visited and it's a restaurant of 2 sides. On one hand if you get a special or one of the $100+ mains (minus any sides like fries or salad which is approx 10 extra (and drinks$$)) you will get a great... More 

1 Thank jaymecrom

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Restaurant Details

Rating summary
  • Food
    4 of 5 stars
    4 of 5 stars
  • Value
    3.5 of 5 stars
    4 of 5 stars
Average prices
$8 - $57
Steakhouse, Australian, Gluten Free, Contemporary
Lunch, Dinner, Late Night
Restaurant features
Reservations, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Full Bar, Outdoor Seating, Private Dining
Good for
Special occasions, Large groups, Business meetings
Open Hours
12:00 pm - 11:30 pm
12:00 pm - 11:30 pm
12:00 pm - 11:30 pm
12:00 pm - 11:30 pm
12:00 pm - 11:30 pm
6:00 pm - 11:30 pm
Location and Contact Information
  • Address: 25 Bligh St, Sydney, New South Wales 2000, Australia
  • Location: South Pacific  >  Australia  >  New South Wales  >  Sydney>  > Central Business District
  • Neighborhood: Central Business District
  • Phone Number: 1300 246 748
Chophouse is located at 25 Bligh St Sydney. Designed as a tribute to the old New York steakhouse, Chophouse references a bygone era. Inspired by the industrial & perhaps even a subtle nod to the rawness of the abattoir, the building’s original substructure has been unearthed. |Elements have been stripped back to their raw, primitive nature while maintaining a certain edge & sex appeal. Chophouse is a culinary and visual experience....

Questions & Answers

Questions? Get answers from Chophouse staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?

Staying in Central Business District

Neighborhood Profile
Central Business District
The Sydney Central Business District is abuzz with energy. Power brokers run to and from high rise buildings and after-work drink places, high-end shoppers tour venues like the QVB, and fine diners frequent the many celebrity chef restaurants. For a dose of culture, walk to the NSW Art Gallery, or visit the Sydney Museum. To escape the hustle and bustle, reconnect with nature at the Sydney Botanical Gardens or picnic lunch at High Park. No matter your interest, be sure to check the full calendar of events hosted by the city, from the Sydney Festival in January to October’s Good Food Month at Hyde Park.