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Trattoria San Martin


Ratings and reviews

Certificate of Excellence2015 - 2019 Winner


Lunch, Dinner
Takeout, Outdoor Seating, Seating, Parking Available, Free Off-Street Parking, Highchairs Available, Serves Alcohol, Full Bar, Wine and Beer, Accepts Mastercard, Accepts Visa, Digital Payments, Free Wifi, Reservations, Validated Parking, Valet Parking, Wheelchair Accessible, Accepts Credit Cards, Table Service

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Reviews (392)
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Reviewed 4 weeks ago via mobile

Delightful family run gem, hidden away from the beaten track in a fabulous setting. The food is beautifully flavoured with a modern take on the traditional. It is also stunningly presented and genuinely delicious. The local antipasti starter is a culinary journey in itself. The...More

Date of visit: August 2019
Thank Alex100000
Reviewed September 15, 2016

Went here for dinner with some local Italian colleagues. This is a fairly remote restaurant, and I cannot imagine you would stumble upon it by chance. However if you want to try some local Peidmontese cooking it is well worth the journey. Personally I was...More

Date of visit: September 2016
Thank Mark A
Reviewed November 16, 2015

This is the right place to enjoy the excellent dishes from the Canavese region, especially the Fritto Misto. The quality of the pasta dishes (with or without truffle) and the excellent salt/sweet Fritto Misto and other entrees make this a very good destination if you...More

Date of visit: November 2015
Thank Zia_Angelina
Reviewed July 7, 2015

We were there for a third time, it was a saturday dinner, with two friends visiting from California, and veeery interested in italian cooking, but already quite knowledgeable. We had tagliere , as the owner produces his own salami, herbs flan, that I hearthly recommend,...More

Date of visit: July 2015
Thank EMF0rsterFirenze
Reviewed April 6, 2015

We were there on Saturday for lunch, the day before Easter. It's a small recently built country restaurant, nicely set. Not more than 20 tables, I would say. First thing I noticed was a long table prepared for around twenty people and I worried we...More

Date of visit: April 2015
Thank EMF0rsterFirenze
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