It is like a hideout auberge. It is a local and quiet area. You can't expect a nice view. But, it would be a nice place for meeting. Taste is a good level.
The auberge we visit once every 3 years. The restaurant and the hotel has been renovated very nice. The waiters are always very kind, good service. The food is also very nice and the wines Chasselas are great!
Ursula Reichenbach did all the best to receive us although she was pretty fully booked! We had a lovely menu and the choice is really good. The meat is succulent! We had fillet of veal and it was tender like butter. The village of Yvorne,...More
Country restaurants in Switzland can be hit or miss. This one is certainly "Hit": Fresh, market cuisine with excellent meats from the in-house butchers. The menu is fun. The "Liberté et Patrie" dish takes its name from the motto on the flag of the local...More
Parking may be difficult, but there is a lot 50m away. The family Reichenbach renovated this place when they took it over in 2010. As it was a beautiful spring day, I decided to have lunch on the terrace, which had 5 tables of 4....More
Nicest little patio in a charming village. Freshly painted with beautiful flowers. Great filets de perche and great steack tartare too. Friendly staff. Cozy atmosphere but no view.