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I had the suggestion of the day for lunch, which was a typical dish (vispannetje), albeit with french fries for I guess the tourists. Before there were some olives as well as pumkin soup and bread. The soup was ok, but lacked flavour. The same...More
Date of visit: November 2016
Bart A, Eigenaar at Brasserie Het Kompas, responded to this reviewResponded November 26, 2016
You really think 19 euro’s is too much for what you got?
For the price you payed; 19€; you got a pumpkin-carrot soup with fresh baked bread and butter, a portion of olives with garlic, a fisherman’s plate with steamed saumon, steamed cod, mussels and...More
We made a reservation for a dinner and mentioned it was for my father-in-laws birthday. To our surprise when we arrived there was a bottle of wine as a gift and a nice birthday card with signatures of all the Kompas crew. The evening couldn't...More
"Het Kompas", clearly is run & managed by either an experienced horeca specialist or either by a team of enthousiastic Horeca "to be" specialists working together.
The first reception, by a super-professional ober who just keeps on demonstrating professionalism, while remaining friendly & aproachable while...More
My family and I had dinner at this place, and we were very pleased. The food was great. The waiters were very friendly. Waiting times were okay. This restaurant is on the boardwalk, so very conveniently located, and offers a very nice interior. Why didn't...More