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A little family run restaurant named after Louis, set in the heart of the popular Balluta Bay, overlooking the water as located just above street level. We offer FRESH ingredients, FRESH fish & FRESH meat steaks offering different ideas & recipes complimenting the daily change of the lunch & dinner menu. The aim is to make one's meal a memorable one every time one dines at Wigi's!
All reviews steak strawberry meringue chateaubriand calamari potatoes fresh fish rabbit sea bass seafood bread irish fillet cuts of meat cooked to perfection balluta bay table by the window family run restaurant small restaurant
Went to Wigi on a whim yesterday and we were really happy we chose this place for dinner. The food was cooked to perfection, the server was very attentive to our needs and overall it was an awesome dinner with friends. Will definitely be putting...More
We ate at Wigi in early March. We had chataeubriand and it was cooked to perfection. We sat by the window and had a magnificent view of the bay. The staff were very attentive and helpful. Great place for dinner and the atmosphere was very...More