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Brygga 11, Geir Skeie

Certificate of Excellence
Seafood, European, Scandinavian, Norwegian, Gluten Free Options
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Brygga 11, Sandefjord 3210, Norway
+47 955 59 191
12:00 pm - 2:00 am
Open now
See all hours
Sun - Sat 12:00 pm - 2:00 am
Tue - Fri 5:00 pm - 10:30 pm
Sat 1:00 pm - 10:30 pm
More Info
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424 Reviews from our TripAdvisor Community

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Showing 166: English reviews
Level Contributor
46 reviews
36 restaurant reviews
common_n_restaurant_reviews_1bd8 18 helpful votes
Reviewed November 17, 2014

Great fresh seafood in a great atmosphere! Highly recommended for an evening out. Right by the harbour and a preserved whaling ship.

Thank ChrisMonmouthshire
Sandefjord, Norway
Level Contributor
91 reviews
28 restaurant reviews
common_n_restaurant_reviews_1bd8 49 helpful votes
Reviewed November 9, 2014

This is Seafood restaurant at its very best, Geir Skeie is one of Norways best Chefs and he is doing a great job her. The food is perfect, all the little peaces of food on your plate are perfect together. The Whole experience of eating and drinking her are excellent. It is a bit more expencive to eat here but... More 

Thank MonaF19
Tonsberg, Norway
Level Contributor
4 reviews
3 restaurant reviews
Reviewed November 7, 2014

Choose this "Pearl" of a resturant if you will enjoy Norwegian Fish prepared in an excellent way- and enjoy the brilliant service from international personel!

Thank Signhild Benedi... B
Sandefjord, Norway
Level Contributor
12 reviews
common_n_restaurant_reviews_1bd8 14 helpful votes
Reviewed October 1, 2014

It is so amazing how all the different pieces on the plate taste so great together, the best fishmenu I have ever eaten. You can have a 3 course meal at a good price, the dessert is just as good as the dinner. The wine is just as good.

Thank jtmath
Sandefjord, Norway
Level Contributor
9 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
Reviewed August 26, 2014

I've been here many times, and I am always very satisfied. Great food, service and view. One of the towns most expensive restaurants, but you get what you pay for. Quality!!

Thank Fjordingen
Level Contributor
49 reviews
36 restaurant reviews
common_n_restaurant_reviews_1bd8 13 helpful votes
Reviewed August 25, 2014

We have visited this excellent restaurant several times this summer, last time we enjoyed a Japanese menu created by Chef Maru. Almost cooked to perfection and topped by a sea-trout tataki with tosazu with was to die for! In addition, there is a well developed and reasonably priced wine list to match the variety of seafood menus very well. We're... More 

Thank Roffie
Larvik, Norway
Level Contributor
34 reviews
12 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
Reviewed August 21, 2014

We had the Japanese/sushi menu, and the Food was amazing. Unfortunately there were some initial delay and confusion, so we waited 30 minutes before serving, received the wrong drinks and I was served water instead of sake :o) A good laugh, as I hadn't tried it before so I was actually in doubt wether it was supposed to be like... More 

Thank Maria D
Sandefjord, Norway
Level Contributor
19 reviews
17 restaurant reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
Reviewed August 21, 2014

Best seafood restaurant in town. They can also be the art of creating heavenly desserts and prices for the glory is reasonable.

Thank 206Tina1981
Level Contributor
6 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
Reviewed August 16, 2014

Our family lunch at the Norwegian chef Geir Skeie's harbour restaurant Brygga 11 (The Pier 11) in Sandefjord, Norway, proved again that this restaurant has managed to maintain the high level expected by a Bocuse d'Or-winner. The staff is friendly and attentive, food is good and arrives without too long waiting. The restaurant is first and foremost a place for... More 

Thank Vegard E
Level Contributor
18 reviews
7 restaurant reviews
common_n_restaurant_reviews_1bd8 6 helpful votes
Reviewed July 24, 2014

We went for the "full evening menu" with matching vine. Firstly the service is very professional from the point of entering the restaurant throughout to the end. Very skillful and well trained staff. Both the food and drinks were gourmet level. In particular we enjoyed the the main Cod dish with a Cape crest-Temata.

Thank Paradiddleist

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    4.5 of 5 bubbles
  • Value
    4.5 of 5 bubbles
    4.5 of 5 bubbles
Average prices
$26 - $96
Seafood, European, Scandinavian, Norwegian, Gluten Free Options
Brunch, Lunch, Dinner, Late Night
Restaurant features
Outdoor Seating, Seating, Waitstaff, Street Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts Mastercard, Accepts Visa, Free Wifi, Reservations, Free Off-Street Parking
Good for
Local cuisine, Kids, Scenic view, Families with children, Business meetings, Special occasions, Large groups, Romantic
Open Hours
12:00 pm - 2:00 am
12:00 pm - 2:00 am
12:00 pm - 2:00 am
5:00 pm - 10:30 pm
12:00 pm - 2:00 am
5:00 pm - 10:30 pm
12:00 pm - 2:00 am
5:00 pm - 10:30 pm
12:00 pm - 2:00 am
5:00 pm - 10:30 pm
12:00 pm - 2:00 am
1:00 pm - 10:30 pm
Location and Contact Information
  • Address: Brygga 11, Sandefjord 3210, Norway
  • Location: Europe  >  Norway  >  Eastern Norway  >  Vestfold  >  Sandefjord Municipality  >  Sandefjord
  • Phone Number: +47 955 59 191
Seafood Restaurant run by Bocuse d'Or winner Geir Skeie, on the quay in Sandefjord.

Questions & Answers

Questions? Get answers from Brygga 11, Geir Skeie staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?