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Straight from holidays, after a busy social weekend, after a week of intensive working... at La Pasta you can relax and enjoy a great meal topped with some Parmesan and a familiar welcoming environment.
What I love about Italian is the use of fresh ingredients who speak for themselves.
Chef Marco really know what tasty food is about.
I like to open kitchen concept and the restaurant is small and cosy.
We never knew that it was there because...More
I love eating in La Pasta. Owner Marco is always friendly, always in for a talk. He prepares the dishes himself, in an open kitchen. The ingredients are fresh and basic, which makes the loveliest food. He loves cooking, and you taste that every time....More