All the typical dishes of the North. Very good grilled fish, the usual bacalhaus and also excellent meat such as the cabritinho. Good wine list. Wish they would put an end to the smoking area, that room is actually the best place in the restaurant....Would also recommend some colour, trying to make the place a bit more cozy - black and white tables, chairs, linen and staff uniform make it's a bit boring.More

Local restaurant with traditional but very well prepared food. We ate a relatively light lunch with vegetable soup and a traditional dish of grilled local sausage. The wine card was excellent. Situated in a off the beaten road tour.