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Trattoria al Forno


Ratings and reviews

Certificate of Excellence2015 - 2019 Winner


Special Diets
Vegetarian Friendly
Lunch, Dinner
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meals, features

Location and contact

Reviews (327)
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Reviewed July 15, 2019

I read about this restaurant in an article about the Prosecco region. It is very hidden away and looks very simple from the outside. However once you go in there is an attractive patio at the back and an open fire inside. The food was...More

Date of visit: June 2019
Thank LAW64
Reviewed December 29, 2018 via mobile

The atmosphere is really warm, remembering an old house with the fireplace in the middle and a nice garden. The food is awesome, simple but full of taste. The service is welcoming and always smiling and ready to explain and to satisfy the client requests....More

Date of visit: December 2018
Thank fabryperons
Reviewed September 17, 2016 via mobile

Ringing ahead to check if the trattoria was open or if a table is available is recommend as they were full out of season, we managed to make a booking only thanks to the limited English by the host and on arrival this carried on...More

Date of visit: September 2016
Thank kftc998
Reviewed May 10, 2016 via mobile

We booked for a family lunch, the menu was really interesting and appealing and the food taste even better! The house wine is really good and is possible also to choose some other really good wines option from wine yard nearby. Lovely place, run by...More

Date of visit: May 2016
Thank Ginit74
Reviewed November 16, 2015

If you find your self in the prosecco region of northern Italy make a special trip to this wonderful restaurant. We happened upon it in the most serendipitous circumstances which only added to the magic of the experience. This is a proudly family run restaurant...More

Date of visit: September 2015
1  Thank Shirl25
Reviewed July 22, 2014

Stumbled over this place by coincidence looking for coffee, beautiful outside graded, booked table for following evening. At arrival found us to be only 'not Italians' in restaurant, and challenged by no menu card but only verbal presentation of today's specials as we are not...More

Date of visit: July 2014
Thank Mikael_Denhardt
Reviewed July 16, 2013 via mobile

Rustic Italian with a modern twist, using local produce. Feels homey and free of tourists. Great tastes, an hommage to the simplicity of great Italian cooking. Paid 87 euros for 2 persons getting the full 4 courses, wines, and coffee. Recommended!

Date of visit: July 2013
Thank Jens H
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