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I do not understand the ranking of this restaurant. I believe reviewers never had a proper burger.
Staff is super cool but frankly bun is average, meat is tasteless, sauce useless
Fries are good though
Terrible value for money
I will not go backMore
Date of visit: May 2019
PepperJackBurgers, Propriétaire at Pepper Jack, responded to this reviewResponded 1 week ago
We take note of your feedback with sadness.
We don't know how far your expertise in the field of burgers extends, but in our case we offer quality burgers, made with fresh and local products, and with taste.
Our bread is delivered daily by...More
We arrived at the restaurant at about 12:30. While we were looking at the menu board, a waiter approached us with the paper menu and started explaining to us the order in French. We managed to understand a bit of what he is trying to...More
Stop there because it sounds to be the best place to eat in Morges... it was very...disappointing :-(
First of all the seat... it’s a fast food and therefore don’t expect to get a seat, especially at rush hours... and if you get one, not...More
Date of visit: March 2019
PepperJackBurgers, Propriétaire at Pepper Jack, responded to this reviewResponded April 15, 2019
We take note of your feedback with of course sadness.
First of all, we are NOT a fast food, but a restaurant/take-away with a chef in the kitchen and his sous-chef.
We work with a maximum of local and fresh ingredients, we don't have...More
This is a place where one can find good, uncomplicated and affordable (Swiss standard) food in the Morges area. Extreme friendly staff all the way from the (open) kitchen to the floor - well above Swiss standard on this case.
I waited way too long for a burger that was not impressive at all. Greasy. Small crowded and smelly place. If this is the best that Morges has to offer the people in this area are not lucky in the restaurant department.
-first review on...More
Date of visit: November 2018
PepperJackMorges, Propriétaire at Pepper Jack, responded to this reviewResponded November 9, 2018
Hello and welcome to Tripadvisor, we are flattered to have allowed you to write your first comment here, what an honor !
As we say from the beginning, we will never be able to satisfy everyone, even if a large majority of customers are satisfied...More
To make a burger? Not much can go wrong, no? I now went twice: 1) had to wait 1h to receive my order, 2) meat was hard and dry and fries were very salty. I am sure they have moments but I am not going...More
Date of visit: October 2018
PepperJackMorges, Propriétaire at Pepper Jack, responded to this reviewResponded November 19, 2018
To offer craft burgers made of fresh and local products, cooked minute, it takes time yes. Even more if there are many people present, usually around 20 minutes on average. Otherwise between the waiting time in the queue, take the order, prepare a lot...More
Response from PepperJackBurgers | Property representative |
We were on holidays until 7th of January beside public holidays in Vaud (1st and 2nd of January), as mentionned on our website and Facebook page, we also changed in purpose the informations on Google for both... More
We were on holidays until 7th of January beside public holidays in Vaud (1st and 2nd of January), as mentionned on our website and Facebook page, we also changed in purpose the informations on Google for both restaurants, at that point we don't know why it didn't work on Google for you...
Anyway, we are really sorry for your misasdventure. By the way, we have a restaurant in Nyon that is closer to Geneva.
Now we're open with usual opening hours from Tuesday to Saturday.
Finally, we always update our opening hours changes in priority on Facebook and our website, then on the other networks as far as possible, just for information for the future.
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