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Very cosy restaurant, get food! Half a wheel of raclette between the two of us and we gave it a good bash, we were in a cheese coma - it was so worth it!!! Staff were nice, good value for money, well located and would...More
As a tourist you have many excellent restaurant to choose from in Alpe d’Huez but this little gem will be hard to beat. Not only is the food and service unbelievable the atmosphere is warm and cozy. They cater for both vegans and meat eaters...More
Just beautiful chalet restaurant with superb decor, objets etc - very Christmassy too - excellent Scandi taste we thought. We visited three times (we visit usually once) as this is definitely a stand out restaurant in Alpe D'Huez if you are seeking fine sophisticated family...More
Was recommended here by our resort rep, when we asked if anywhere did a meat fondue (as normally in Le Savoie they're all cheese). We were told this did, which was incorrect, however pleased we went as what we had we'd never heard of before...More
This restaurant was recommended by our hotel
It is very pleasant to be have to stand every time someone at another table needs to arrive/leave :-)
Menu can cater for all tastes
Dishes are full of flavour and you can taste the fresh produce
We were a table of 4, all but one of us had the Raclette which is so filling. The other had the duck although tasty it was very tough and not easy to eat, nalf of it was left on the plate. the wine is...More
Date of visit: February 2018
philippe l, Responsable relations publiques at Le Passe Montagne, responded to this reviewResponded February 24, 2018
The table to most althoug my big brelou tasty showed the topin of the marietta in the trowzer for move around the midsomer , you can put your buffalo on the horse and aller in the corner ,whit à bonne bottle or confusing...More
We were staying in a catered chalet and came here on our hosts day off.
The restaurant came highly recommended, we were not disappointed.
We had melted cheese with cold meats, beautiful and balanced well with some great red wine. Our table also ordered meat...More