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My wife and I went there at Easter during the annual kite festival. It was a set menu with a few choices on each course. All nicely presented and well cooked, but not quite as good as we had hoped. The view over the seafront...More
Les Flots has always had an excellent reputation for gourmet food, we stayed when it was a small hotel with exceptional restaurant in 2004. Today it's a contemporary hotel part of Clarion Hotels group and the restaurant continues to keep high standards and gourmet food....More
We stopped over in Chatelaillon-Plage to break our journey north and chose to stay at Les Flots because of its recommended restaurant. We were not disappointed.
We started with two kir appetisers. The starters were fish soup and an interesting dish of ravioli stuffed with...More
We only went here because it had a good view out. Menu seemed a bit limited - 2 menus and about 5 main courses on the à la carte. We went for the cheaper menu at 29.50 for 3 courses. Wow! Interesting dishes with technical...More
We had dinner one night at Les Flots and were nicely surprised. We both started with oysters and I had lamb and my husband fish. All the dishes were very tasty. This restaurant is part of a hotel located opposite the sea. Not a very...More
The food here is beautifully presented, but not in a pretentious way... it is just gorgeous on the plate. Both meats and fish are local and come with original and perfectly-paired sauces. The accompaniments are also really good. It is possible to get a steak-frites...More
We've been enjoying this hotel and restaurant food for years, but now the staff seems to have changed the menu is not as broad as it used to be - so after 2 or 3 days you have to eat elsewhere if you don't want...More
Yesterday (13/8), we ate at the hotel-restaurant 'Les Flots'. We were with five and we all took the 'menu' of 30 eur. The starter was a kind of gaspacho of melon with minth (yum).
The main dish: pork with a delicious sauce (again 'yummie') and...More
Certainly a restaurant worth a visit if you are keen on fish. Ingredients are -logically and fortunately- fresh and of good quality and the dishes are well presented too. However i regret that there are no seafood platters or specific regional recipes offered making you...More
The food was average, fine - but not more than that. The waiter was close to being un-polite and forgot or ignored parts of the order. Wine was served when we were allmost through the meal. Accounts were faulty, wine were accounted double.