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Visited restaurant as a group of 5 friends. Lovely welcome from staff. Cosy restaurant, not big and you need to reserve a table in advance as very popular. Nice choice of local specialities including raclette, fondue and others. You choose your main and they bring...More
We had super fun cooking our meal in the traditional style - fondue, raclette, bourguignonne, pierrade - practically all range of local dishes. It was a lot of food as each of us (12 persons around the table) ordered one of the main dishes. We...More
We came in with reservetaions, a group of 12 with 2 children. we ordered raclette, hot stones, oil boilers & fondue. Had a great ammount of fun & overall great value impression. I don’t recommend the boilling oil as it taakes a lot of time...More
A group of 3, we shared a fondue & a raclette, both of which were delicious. The host went above & beyond in terms of service, which we really appreciated. With starters & a bottle of wine, the bill only came to €30 each, which...More
The staff was excellent and a raclette menu for around 25 euros (all you can eat) makes you want to leave a hefty tip! All in all a great night and a restaurant well worth a visit if ever in Sestriere!
An out of the way spot ( ?2km from sestriere so need taxi or ask for a lift) - serving traditional alpine cuisine - raclette, fondues, delicious mixed starter - all you can eat- v friendly people - great food & good music / definitely...More