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Trattoria de TONI

Certificate of Excellence
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Piazza Duca d'Aosta 37, 34073 Grado, Italy
39043180104
Website
Today
12:00 pm - 3:00 pm
6:30 pm - 10:00 pm
Closed now
All hours
Hours:
Sun 12:00 pm - 3:00 pm
Mon - Tue 12:00 pm - 2:30 pm
Thu - Tue 6:30 pm - 10:00 pm
Thu - Sat 12:00 pm - 2:30 pm
More Info
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255 Reviews from our TripAdvisor Community

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Showing 20: English reviews
New York City, New York
Level Contributor
47 reviews
30 restaurant reviews
common_n_restaurant_reviews_1bd8 13 helpful votes
5 of 5 stars Reviewed 1 week ago via mobile

My wife and I are staying in Grado as part of our honeymoon. We went to dinner on 14th August at de Toni and we were very fortunate to get a table even without a reservation. The dinner was spectacular! We had spaghetti with clams, penne with sardines, boreto, and scampi alla griglia. Amazing! This place truly lives up to... More 

Helpful?
Thank BJamesZ
Level Contributor
6 reviews
4 restaurant reviews
5 of 5 stars Reviewed 2 weeks ago via mobile

We went for the Late Reservation 21:30 with two little kids. Therefore you are always a little worried about how they react. But from minute one the waitres created the perfect ambiance. The menu was very inviting with lots of different kinds of fresh fish and octopus. Nice homemade desserts. Good wiens. Almost a must if you are staying in... More 

Helpful?
Thank Alexander S
Level Contributor
23 reviews
20 restaurant reviews
common_n_restaurant_reviews_1bd8 8 helpful votes
4 of 5 stars Reviewed July 11, 2016

Over the last 20 years, we never missed to go to "de Toni" at least once during our summer holidays in Grado. Three generations of our family grow up with the fabulous food and the warm hospitality of the owner family. The restaurant is nicely located in the busy pedestrian area close to the sea side but even if the... More 

Helpful?
Thank Julia U
San Francisco
Level Contributor
3 reviews
3 restaurant reviews
5 of 5 stars Reviewed June 26, 2016

Trattoria de TONI is on the "Restaurant Row" of Grado, near the old city center. When Grado comes alive in the Summer, this pedestrian zone is bustling with life, children running and playing, and mostly people enjoying fine food and wine. It's generally crowded at many of the restaurants, but if the weather isn't perfect, or you are at the... More 

Helpful?
Thank Arthur H
Frankfurt, Germany
Level Contributor
139 reviews
114 restaurant reviews
common_n_restaurant_reviews_1bd8 29 helpful votes
4 of 5 stars Reviewed January 25, 2016

Cannot give 3.5 points. But that would be correct. Clear, straight and rather honest fish place, I visited it twice and come back.

Helpful?
Thank Thomas F
Guernsey, United Kingdom
Level Contributor
4 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
3 of 5 stars Reviewed September 6, 2015

I had not been to this place for over 50 years and it has changed! This well known restaurant offers locally sourced food and has a good reputation but, perhaps due to high expectations, we were somewhat disappointed. The food was good but, with the exception of the spaghetti (no tagliatelli) with ragu given to my 9 yr old son,... More 

Helpful?
Thank Moz G
Budapest, Hungary
2 reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
3 of 5 stars Reviewed September 6, 2015 via mobile

Average food for high prizes. The service is very good. Housewine is nice, food is fresh and good, but nothing special especially compared to the prices.

Helpful?
Thank Gergely S
Level Contributor
49 reviews
28 restaurant reviews
common_n_restaurant_reviews_1bd8 13 helpful votes
3 of 5 stars Reviewed August 9, 2015 via mobile

nothing special... except for the price! it's hefty if you compare it to what you actually get. the quality is ok... nothing worth going back for... not even filling as the portions are rather small. the staff is helpful and that is about the best that can be said about this place..

Helpful?
Thank Stephan A
Level Contributor
6 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
4 of 5 stars Reviewed July 23, 2015 via mobile

We like to return to good restaurants, instead of trying new places all the time. If we had more days in Grado, we would have returned to Toni. Good proper Italian food, mostly fish, and good personal service from the staff. We will revisit next time. Thank you for a good experience.

Helpful?
Thank Claus E
Romulus, New York
Level Contributor
9 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
5 of 5 stars Reviewed July 8, 2015

Our dinner at De Toni was fascinating. The ambiance is historic and handsome, the service warm and alert. Our excellent waiter guided us through the menu and steered us to wonderful wine choices for the dishes we ordered. Our main courses were local fish specialties previously unknown to us: orata w/ "asparagini del mare" [seasonal seaweed] and the classic Grado... More 

Helpful?
Thank operafans

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 stars
    Service
    4 of 5 stars
  • Value
    3.5 of 5 stars
    Atmosphere
    4 of 5 stars
Average prices
$45 - $68
Cuisine
Italian, Mediterranean, Soups
Meals
Lunch, Dinner, Late Night
Restaurant features
Outdoor Seating, Reservations, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Accepts Mastercard, Accepts Visa
Good for
Families with children, Special occasions
Open Hours
Sunday
12:00 pm - 3:00 pm
6:30 pm - 10:00 pm
Monday
12:00 pm - 2:30 pm
6:30 pm - 10:00 pm
Tuesday
12:00 pm - 2:30 pm
6:30 pm - 10:00 pm
Thursday
12:00 pm - 2:30 pm
6:30 pm - 10:00 pm
Friday
12:00 pm - 2:30 pm
6:30 pm - 10:00 pm
Saturday
12:00 pm - 2:30 pm
6:30 pm - 10:00 pm
Location and Contact Information
  • Address: Piazza Duca d'Aosta 37, 34073 Grado, Italy
  • Location: Europe  >  Italy  >  Friuli Venezia Giulia  >  Province of Gorizia  >  Grado
  • Phone Number: 39043180104
Description
The restaurant is located in the historic center of Grado centrally located in the renovated Piazza Duca d'Aosta.The kitchen is traditionally the territory, typically based on fish and fish offered varies depending on the island, with dishes expertly revisited, rich aromas and flavors.Mr. John Gaddi has managed since 1954 to build his ambitious and simple mechanical to the delight of his guests. Now his son Massimo continues with the family.The dining room and wine cellar are followed by Ernesto Cozzolino, while in the kitchen, there Simone Zugnaz and Erik Baiano and Luca Bardinelli.

Questions & Answers

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Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?