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Ristorante Villamarina

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Ratings and reviews

RATINGS
Food
Service
Value
Atmosphere

Details

PRICE RANGE
$29 - $50
CUISINES
Italian, Pizza, Seafood
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
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meals, features

Location and contact

Reviews (391)
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6 results
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5
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Reviewed June 26, 2017

An acquaintance told me to come to this restaurant and order just "spaghettone furbo",a huge seafood main course, which is arguably the signature dish of the place. It couldn't have been a better recommendation as the dish was delicious in taste and massive in size...More

Date of visit: June 2017
Thank lucadambro
Reviewed August 2, 2016 via mobile

Its located right across near to the beach road. Loved the ambience n set up in open garden. Tried amazing seafood platter n seafood pizza which were so good. In house wines are also very good. Enjoyed our time n food, a must visit place...More

Date of visit: July 2016
Thank AmitChanda29
Reviewed October 27, 2014 via mobile

We ended up here by mistake and believe me! it was the best mistake ever. We had the best meal of our holidays!To start we shared the frittura,a mix of fresh seafood and veggies - great choice recomended by the friendly staff. To follow we...More

Date of visit: October 2014
Thank tamarar330
Reviewed September 17, 2014

This was the best seafood pasta I have ever had. We also had an enjoyable, relaxing dinner outside on the patio with excellent service. It was a great way to end of an enjoyable vacation with family in Fano. I can't wait until I can...More

Date of visit: July 2014
Thank tbayMF
Reviewed June 16, 2013

Super friendly, great service and plenty of good menu options. The pizza is apparently famous in the area, and deservedly so.

Date of visit: June 2013
Thank AndrewA685
Reviewed November 24, 2012

Well! If you like tasty fish food, Villamarina is your restaurant. You will be welcommed by friendly staff and fresh fish will be suggested by them. I do suggest to try "carbonara" with fish, spaghetto furbo or the classic "spaghetti allo scoglio". Thereafter, you wouldn't...More

1  Thank RobertoDellacecca
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