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$$$$, European,
Raadhusgata 11, Oslo 0151, Norway
+47 22 41 88 00
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  • Excellent82%
  • Very good14%
  • Average2%
  • Poor1%
  • Terrible1%
Travelers talk about
“amuse bouche” (11 reviews)
“tasting menu” (17 reviews)
“six courses” (3 reviews)
Closed Now
Contemporary, European, Scandinavian, Norwegian, Vegetarian Friendly, Vegan Options
Raadhusgata 11, Oslo 0151, Norway
All Details
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1 - 10 of 324 reviews

Reviewed 6 days ago via mobile

Went here and tried a tasting menu with a combined wine menu. There's not much to complain about. I'm personally not a fan of to much caramelized saus that was served with many dishes. But that's me and everything was still very tasty in every...More

Thank Perry3000
Reviewed 1 week ago

One of Oslo's most beautiful old buildings, the restaurant was built in 1640. The main rooms have plasterwork from the 18th century. The food and service is excellent. The chef is very inventive and varies his menu according to the season. There is an emphasis...More

Thank Slowfoodone
Reviewed 1 week ago

An excellent place to celebrate a special occasion, in our case it was our wedding anniversary. We had a wonderful evening with delicious food and wine! We'll be back :-)

Thank DagT56
Reviewed 2 weeks ago via mobile

We visited this place in Oslo on our holidays. We had the menu but were not wowed by it. Many of the courses were cold. It also took us a long time to get a server to get us a glass of wine or water....More

Thank Pedro A
Reviewed 4 weeks ago

We picked this spot to celebrate a friends birthday. It did not disappoint. The food and win3 were excellent. The dessert tree at the end a wonderful surprise. Th3 gaff very very knowledge and friendly. I great birthday dinner.

1  Thank NAI152
Reviewed August 28, 2018

Whatever I have ordered here, they have always delivered good quality. And the right amount. Will always return with a smile in anticipation of what is served

Thank andreU6188PF
Reviewed August 27, 2018

Traditional in the sense that however innovative a dish you might receive, you get the feel, - or know! - that you're meal has been prepared by people who have been through all the basic down-to-earth cooking needed to be able to aim for the...More

Thank ErikDi
Reviewed August 27, 2018

My husband and I have celebrated our wedding anniversary at this amazing restaurant the last 4 years - and this year we have been married for 20 years - they did not disappoint us! Amazingly tasty gourmet food - great service - great decor. We...More

Thank sivrei
Reviewed August 27, 2018

Everything is very good. Thats why we visit the place once a year. I think we have been there 6-7 times.

Thank popheim
Reviewed August 27, 2018

We celebrated our anniversary here and had a fantastic evening. The quality of the food and wine is outstanding, and the service is in the same category. Highly recommended, especially if you’re celebrating a special occasion

Thank M2766GJpetern
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Questions & Answers
April 24, 2016|
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Response from WikiCork | Reviewed this property |
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Phil P
April 9, 2016|
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Response from WikiCork | Reviewed this property |
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Cindy B
March 27, 2016|
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Response from Steriks | Reviewed this property |
Dependence of your choices. They have both a general menu both also a set menu each day with the cost: 4 courses Kr. 1095,- 5 courses Kr. 1195,- 6 courses Kr. 1295,- NoK 1.000,- is approximately Canadian $ 150 They are a... More
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Restaurant Details

Rating summary
  • Food
  • Value
Contemporary, European, Scandinavian, Norwegian, Vegetarian Friendly, Vegan Options
Lunch, Dinner, Late Night
Restaurant features
Reservations, Private Dining, Seating, Waitstaff, Serves Alcohol, Full Bar
Good for
Business meetings, Special occasions, Large groups, Romantic, Local cuisine
Open Hours
6:00 PM - 12:00 AM
6:00 PM - 12:00 AM
6:00 PM - 12:00 AM
6:00 PM - 12:00 AM
6:00 PM - 12:00 AM
6:00 PM - 12:00 AM
Location and Contact Information
  • Address: Raadhusgata 11, Oslo 0151, Norway
  • Location: Europe  >  Norway  >  Eastern Norway  >  Oslo
  • Phone Number: +47 22 41 88 00
One of the finest gourmet restaurants in Oslo, located in a 17th-century building in the old city centre. The ceiling has some of the finest stucco work in Northern Europe. The chef, Bent Stiansen, won the prestigious chef championship Bocuse d'Or in 1993. Order from the à la carte menu or try the six-course menu of the day. The menu is composed of the best ingredients available at the time Stiansen uses high-quality Norwegian ingredients, coloured by European tradition. Chambre separée for 8-24 persons. In the basement you find the more informal Statholderens Krostue, which is open for both lunch and dinner.
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