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Restaurant Ikarus

Wilhelm-Spazier-Strasse 7A, Salzburg 5020, Austria
+43 662 21970
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Overview
  • Excellent79%
  • Very good9%
  • Average7%
  • Poor3%
  • Terrible2%
Travelers talk about
“tasting menu” (8 reviews)
“petit fours” (3 reviews)
“amuse bouche” (3 reviews)
Open Now
7:00 PM - 10:00 PM Hours
CUISINES
European, International, Vegan Options, Gluten Free Options
PRICE
$$$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Wilhelm-Spazier-Strasse 7A, Salzburg 5020, Austria
All Details
Write a ReviewReviews (422)
Traveler rating
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1 - 10 of 98 reviews

Reviewed today

Restaurant can be a bit hit and miss - depending which celebrity chef has been brought in. But if you strike lucky you are in for a great meal. Worth checking though in advance not to be dissapointed. Unusual location in Red Bull's aircraf hanger...More

Thank michaelrp2018
Reviewed 1 week ago via mobile

We come to Salzburg each year for the festival and visit all Michelin-starred restaurants in the area. This year Ikarus was the last on our list. We ate at this place before a couple of times in previous years. What I like about Ikarus and...More

1  Thank jps1140
Reviewed 3 weeks ago via mobile

Service was good, ambience was good, the setting above the Hanger was undoubtedly cool. But I just felt the food was all show and no go - it simply did not taste particularly good (nor were the texture profiles) despite their “inventiveness” and “cool” presentation....More

2  Thank NGG-22
Reviewed 3 weeks ago via mobile

We were greeted very friendly. The staff and service is on a really high level worth two michelin stars. We chose the lunch menu and the food was very well prepared. Also the sommelier really knows his job. Plates were beautiful and delicious. What was...More

Thank Jernej M
Reviewed 4 weeks ago via mobile

Great restaurant situated in a really cool venue. You’re literally sitting next to a collection of airplanes. The food was very innovative, we chose the menu created by the monthly guest chef and that was well worth it, especially the smoked char and the alpine...More

Thank Johan A
Reviewed June 24, 2018

the idea of inviting each month of the year one of the most famos cooks and celebrating each month a different cooking celebrity is fantastic. i regret not living in Salzburg because it is a pity not to taste each and every specialities they compose

Thank marvinge
Reviewed June 21, 2018 via mobile

We were celebrating my wife’s birthday and everything was just perfect. Food was amazing even for vegetarian. Wine collection was outstanding. Service was so good that it has set very high standards for the future. Nothing better then this!!! I strongly recommend to visit in...More

Thank canonp2016
Reviewed June 7, 2018

The first time at Ikarus was an amazing experience and I was invited as a guest. The second time, I decide to pay and treat my sister to what was to be an experience of a life time for her. Unfortunately, I was extremely disappointed...More

Thank Hvhighexp
Reviewed May 14, 2018

The concept is that star chefs are invited to do the menu for one month, then they change - so it might depend on the chef at the time if you are happy with what you get. In our case, everything was brilliant: attentive service,...More

1  Thank Huemul_Suizo
Reviewed March 3, 2018

High expectations fully satisfied. We had dinner with a group of 6 and included the wine pairings with some suggested upgrades. Expensive but well worth the money. The wine list is exceptional all for reasonable prices. Service and attention to detail is remarkable. For sure...More

1  Thank Ron S
Reinhard S, Geschäftsführer at Restaurant Ikarus, responded to this reviewResponded March 6, 2018

Dear Ron S, thank you very much for visiting our gourmet restaurant Ikarus and for your outstanding message. With pleasure we wanted to inform you about the upcoming Guest Chefs 2018: April Mr. Mingoo Kang May Mr. Johannes King June Mr. Jari Vesivalo July Mr....More

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Ask a question
Questions & Answers
LaurieZ44120
September 18, 2016|
AnswerShow all 7 answers
Response from Sarah L | Reviewed this property |
We did not have wine and the price for two including the tip of 20% was $475.
1
Vote
Hendrik1_12
September 8, 2016|
AnswerShow all 7 answers
Response from RealTravelPro | Reviewed this property |
I think for lunch it is a bit more casual but it is a high end place so I would suggest close toe shoes, long pants, and button down shirt even for lunch.
1
Vote
Kaitlyn1978
July 3, 2016|
AnswerShow all 7 answers
Response from Sarah L | Reviewed this property |
We just walked in for lunch without a reservation. There is a smaller menu option at lunch.
0
Votes
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
$66 - $205
Meals
Lunch, Dinner
Restaurant features
Reservations, Seating, Waitstaff, Parking Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Free Wifi, Accepts Credit Cards
Good for
Bar scene, Scenic view, Special occasions, Business meetings, Romantic
Open Hours
Sunday
7:00 PM - 10:00 PM
12:00 PM - 2:00 PM
Monday
7:00 PM - 10:00 PM
Tuesday
7:00 PM - 10:00 PM
Wednesday
7:00 PM - 10:00 PM
Thursday
7:00 PM - 10:00 PM
12:00 PM - 2:00 PM
Friday
7:00 PM - 10:00 PM
12:00 PM - 2:00 PM
Saturday
7:00 PM - 10:00 PM
12:00 PM - 2:00 PM
Location and Contact Information
  • Address: Wilhelm-Spazier-Strasse 7A, Salzburg 5020, Austria
  • Location: Europe  >  Austria  >  Austrian Alps  >  Salzburg Region  >  Salzburg
  • Phone Number: +43 662 21970
  • E-mail
Description
Restaurant Ikarus: A landing pad for top chefs A different top chef each month. It doesn‘t matter which continent or country they come from, whether it‘s the USA, South Africa or Japan. Or whether they serve traditional, fusion or molecular cuisine. What matters most is the variety. And, of course, the high quality of the dishes. Following its opening in 2003, Restaurant Ikarus launched one of the most ambitious projects in the world of international haute cuisine: the guest chef concept. Under the leadership of Executive Chef Martin Klein and patron Eckart Witzigmann, this concept sees the most creative and successful chefs in the world invited to Salzburg each month. Surrounded by the special glass architecture of Hangar-7 and the historic aeroplanes of the Flying Bulls, the concept is a unique experience for the senses.
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