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Does this restaurant have a wide entryway that would allow a wheelchair to pass?YesNoUnsure
Does this restaurant have a wide path to the entrance that is well-lit and free of obstructions to accommodate guests with vision or mobility impairments?YesNoUnsure
Does this restaurant have step-free access into the building to accommodate wheelchairs?YesNoUnsure
Does this restaurant have a fully automatic front door to accommodate guests with mobility impairments?YesNoUnsure
Does this restaurant have step-free access into the dining area to accommodate wheelchairs, such as an elevator?YesNoUnsure
Does this restaurant offer an accessible route through the dining areas for guests with mobility, hearing, or visual impairments? This route should be well-lit, free of obstructions, and step-free.YesNoUnsure
Is this a French restaurant? YesNoUnsure
Does the restaurant have an accessible-height sink in the bathroom?YesNoUnsure
Does the restaurant have wide clearance into the bathroom for guests with mobility restrictions?YesNoUnsure
Does the restaurant have fixed grab bars for the toilets in the bathroom?YesNoUnsure
PATAKKA is located on the steps of Eagle Street, in the lower part of Old Bakery Street and is situated within the walls of the majestic Palais Le Brun. The PATAKKA part of the building was indeed the bottega part of the 'Casa Bottega' of the Le Brun silversmith family, with many of Malta's finest coins and silverware being produced in that very space.
$22 - $56
Vegetarian Friendly, Vegan Options
Breakfast, Dinner, Lunch
Mediterranean, European, Contemporary, Fusion
Reservations, Seating, Serves Alcohol, Accepts Credit Cards, Table Service, Private Dining, Street Parking, Wheelchair Accessible, Full Bar, Free Wifi
All reviews beef cheeks parfait guanciale truffle risotto le brun delightful meal wine cellar the heart of the city special of the day fine dining delicious food attentive service lovely atmosphere great restaurant main course broth
Just dropped into the attractive Patakka bar for a nightcap. Not one table occupied in the entire restaurant and it’s 9:00 on Saturday night. We ordered our drinks and were told we had to stand at the bar. We couldn’t sit in the other room....More
This is the restaurant of our hotel, the Palais le Brun, but anyone can eat there. The food is beautifully presented and delicious. My only comment, when we all should be thinking of eating more sustainably, would be for them to have more vegetarian options....More
We went to this restaurant a few times for dinner during our recent stay in Valletta. The restaurant is apart of the Palais Le Brun hotel.
I’m vegetarian and my wife is lactose and gluten free. The restaurant made sure to ask when we made...More
We had a dinner in Patakka. The portions were beautifully presented but very small. The duck brests consisted of two smalk strips, a third of an average duck brest. My halibut was a dissapointment, we did not believe that it was halibut at all, more...More
We have spend 4 evenings in Valletta and had great dinner every night, but Patakka served the most interesting dishes in highest quality. The recommended pigeon was very soft and tender, the risotto made of riso acquerello had a unique taste and wonderful texture. There...More
We decided to celebrate our friendship with another couple with whom we enjoyed many memorable meals over the years. Unfortunately our first visit to Patakka turned out to be very disappointing. The welcome was warm and we were ushered to one of the rooms where...More
Just off the main streets of Valletta we found this gem. High end , complex and great dishes in a hip place that once was a house. We tried the pigeon and pasta for starters and they were both very good. For mains we took...More
The Pataka is a relatively new restaurant located in an ancient building which was renovated about 9 months ago.
The meal was perfectly made up and very tasty. The service 2was very efficient and friendly.
Prices are relatively high for a restaurant in Malta, but...More
The title explains all...a dedicated service team, knowledgable attentive and friendly...food was simple perfect plating and a blend of flavours giving it a pleasurable taste..the pigeon broth is a must