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My daughter raved about the ramen and I got curious after I saw the article in Finnair magazine. I am not a ramen fan but went with my daughter.
Pork bun was very good, especially the fatty pork and the source. Ramen itself was ok....More
Another one who read about this place in Finnair's magazine. It's in a fun food-court type building with many other restaurant shops we would have liked to try. The ramen was good, in particular the tonkatsu and the egg. The broth was OK. Noodles seemed...More
The food is just good, nothing out of normal. I read about the owner and restaurant in the FinnAir magazine and was disappointed, the article was much better than the place and food. When I asked in the hotel how to get there, they were...More
Read about this place on airline and made this place the first pitstop for a meal in Helsinki. I am brooth person, and prepare them from scratch, but never had pork broth made with bones. What a delight... was not disappointed. It will sustain me...More
I had the Spicy Pork Ramen and kimchi, and they have really got it right. It is miles better than Momotoko and Nood ramen, both of which had good noodles but very disappointing broths.
The broth was rich and full of flavour, plenty of collagen...More
Went for lunch with the family and tried four different kinds of ramen. The variety is pretty cool bit the broth is quite 'flat' - it needs to cook for much longer. The noodles are also not standard ramen noodles.
All told, not a bad...More