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Small, modern restaurant in the centre of Gothenburg run by a husband and wife team. Serving modern, high quality food with a great wine list and personal, friendly service in a relaxed, cosy dining room. Bar seating and chambre séparée available.
Had the honour of visiting this family run bistro showcasing the best of Sweden! Just Brilliant.
The actual bistro is tight and small so me and a friend from London sat at the bar.
The wine list is extensive. The house red is mellow from...More
We stumbled across this wonderful restaurant and have had the most fantastic evening of great food and lovely wine. The staff were so helpful and full of passion for what they were serving. The environment was warm and casual but oozed confidence.
We were just having dinner at Project with kids aged 7, 9 and 11. They served an amazing steak for the kids and we enjoyed a fabulous 3 course menu with suitable wine. Service was superfriendly. Food very tasty. Would definately recommend it.
We had a work night out here tonight. The food service and wine were exceptional. 3 course meal, wine with each course and excellent service.
Just around the corner from Gothia Towers. I will be back here again.
Top-class food! I have chosen a 5 course menu. Each course was unique that can please the most demanding tastes. It was great combination of gourmet menu with local Swedish flavors. Enjoyed each bite. Highly recommended!
This is an absolute must if you are visiting - it is a great restaurant with a brilliant friendly front of house team. We had the 5 courses (options are 3,5 or 7). What a tasty delight!! This was some of the nicest tasting plates...More
We had a work dinner @Project - the food is amazing & the service excellent! I would recommend a visit to Project! Don't miss out! Thanks to Anna and team @Project that made our Summer Party so memorable!
Four of us loved this restaurant. The food was incredible. Inventive. Delicious. Beautifully served. My friend - a real foodie - said of the creamed carrot dish that it was one of the best things she’d ever eaten. Carrots! I’d fly back to Gothenburg from...More