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The restaurant “Saran” soul Zemun and modern fishermen spirit of Zemun. More than a century, fisherman Vicentije Vukotic is on the ground floor of his house opened an inn, which is very fast, has become well-known for its fish soup unique taste, whose traditional recipe used today. This adorable house, just on the right bank of the Danube, captivates with its architecture and since its inception has gathered the most famous names and personalities from various fields of work and life, and fishermen were the first place that came to hand full of fresh fish right from their boats. That’s what today “Saran” proud. Tradition was held on the Danube, a rich offer of traditional, or specific foods
When on business dinner you talk to a waiter for 10 minutes about a particular fish from a display fridge, agree how you will split it with a colleague, and then later you get a portion of generic frozen piece, realizing he was just fooling...More
Extraordinary fish restaurant with very good river and see fish - having promotion of different regions like Hvar-Croatia from time to time. Very good service but musicians do not want to play at all without giving money to them and prices are very high
I heard a lot about this restaurant so I decided to visit it while I was in Belgrade. I booked a table for dinner via phone. The restaurant has separated smoking and non-smoking areas what I really appreciated. That's all the positivities I can share....More
It's cute and charming inside and out. Although there is a non-smoking section it's basically surrounded by smoking. Dishes were good but not exceptional. I think the restaurant is beginning to lose its luster. Service was a bare minimum and very sterile. Was not comfortable...More
This is one of the restaurants that doesn’t serve bad dishes, everything is on top quality from ambience to service and most importantly food. 7 grown ups had fiest here with different appetizers like black risotto, fried calamari and shrimps, to big Sea bass that...More
Everything is awesome about this restaurant, from the location to the ambiance to the local freshwater fish and wines. Very professional, helpful staff. A great experience overall. Take your time, enjoy, this place is unique!