I usually go at least twice to a restaurant which I review here (I usually leave reviews for the places that were either really good, or really bad). This will be the exception because we only managed to come here once, but it was memorable....More

Great staff fantastic food. Perfect setting what more can I say. Very reasonably priced,choice of areas to sit.

Had a great evening here, only downside was slow service but able to admire the views from our table overlooking the harbour. Would definitely recommend and will go again!!

We found this place through Trip Advisor and we went there. But we went there one hour before sunset. I really dont recommend to going there for a dinner before sun sets down in summer, you are gonna have a bad time looking for a...More

Portes was before in the old town of Chania and offered a really nice cuisine. we went there several times during our vacation. Now they changed place and unfortunately also quality of food. We ate here yesterday, aspecting good food but it was no longer...More

The food here was excellent. Nice view as well. Bread was fresh and I highly recommend the lamb. 4/5 because our particular waiter was very slow. The other waiter, who came afterwards, seemed to be much faster. Our waiter was a little cold at the...More

The spicy meatballs were made out of lamb and tasted amazig, one of the best and most original meals I've had in Chania. The mushroom risotto had a great taste but got somewhat grainy after a while. Both meals had great value for how much...More

We tried this Irish owned restaurant in the new port a bit of trek from the main tourist area. The food was all very good, with a few different takes on the normal fare. We ordered, charred cauliflower salad, carrot & apricot croquettes, octopus, and...More

We visited Portes on a couple of occassions while staying in Chania. The food was lovely, traditional but with a few modern twists on the menu. We enjoyed a chickpeas curry, chicken souvlaki and lamb chops as well as a lovely frappe with ice cream.

My last visit a few years ago was to Portou off Kondolaki where the restaurant was in a narrow Venetian old town street. In this quaint setting virtually every nook and cranny was home to a restaurant. I loved the setting and the food. The...More