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Rui Paula DOP

#45 of 1,376 Restaurants in Porto
Certificate of Excellence
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Largo Sao Domingos 18 | Largo de S. Domingos, 18, Porto 4050-545, Portugal
+351 22 201 4313
Website
Today
7:30 pm - 11:00 pm
12:30 pm - 3:30 pm
Closed now
All hours
Hours:
Mon - Sat 7:30 pm - 11:00 pm
Tue - Sat 12:30 pm - 3:30 pm
More Info
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924 Reviews from our TripAdvisor Community

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Showing 351: English reviews
Porto, Portugal
Level Contributor
32 reviews
26 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
4 of 5 bubbles Reviewed 4 days ago NEW

I visited last week the DOP with some good friends. It was a very nice experience but not perfect. We tried the xmas special menu. The entrances were very nice, the codfish was perfect, the lamb was not OK and the desert was very nice. The suggested wines were very good (Frei João Branco, Porta Cavaleiros Reserva 2012 Tinto and... More 

Helpful?
1 Thank Jose A
Boca Raton, FL
Level Contributor
19 reviews
12 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
5 of 5 bubbles Reviewed 1 week ago

The a la carte menu offers unique and delicious variations on local dining. The modern venue is charming and service excellent! The best dining experience we had in Porto -- including Michelin starred restaurants..

Helpful?
Thank PilotBocaRaton_FL
Level Contributor
11 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
5 of 5 bubbles Reviewed 2 weeks ago via mobile

I've been there together with a family for the last dinner in Porto. Well balanced food with full flavour and perfect Mirabilis from Quinta Nova, a great moment in life to live for!

Helpful?
1 Thank GatisKulbergs
Washington DC, District of Columbia
Level Contributor
24 reviews
16 restaurant reviews
common_n_restaurant_reviews_1bd8 21 helpful votes
5 of 5 bubbles Reviewed 2 weeks ago via mobile

Our best meal in Portugal was here -- and that's saying a lot because there are a lot of wonderful restaurants in Portugal. The food is truly delicious , the lovely dining room is very comfortable and the service is exceptionally warm and attentive. When they brought two different delectable amuse bouche , my husband inquired whether an ingredient he's... More 

Helpful?
2 Thank histonham
Miami Beach, Florida
Level Contributor
35 reviews
14 restaurant reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
5 of 5 bubbles Reviewed 2 weeks ago via mobile

We were in 4 and we had different types of food. I had a duck and it was fantastic. The wine was excellent to too and the attention was impeccable. A little bit expensive, but everything good has a price.

Helpful?
1 Thank Luiz P
Level Contributor
135 reviews
75 restaurant reviews
common_n_restaurant_reviews_1bd8 55 helpful votes
5 of 5 bubbles Reviewed 3 weeks ago via mobile

This is a very good choice if someone wants to have a special night out. The menu focuses on seafood, but there are some carnivore choices as well. There is an extensive winelist for the wine lovers too. I wouldn't suggest the fixed menus, the "a la carte" courses worked best for us.

Helpful?
1 Thank Dimitris K
Level Contributor
6 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
5 of 5 bubbles Reviewed 4 weeks ago via mobile

Michelin listed restaurant as expected per standards: excellent quality food , service, attention and interior. Appropriate value for money.

Helpful?
1 Thank Armands C
amsterdam
Level Contributor
42 reviews
34 restaurant reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
5 of 5 bubbles Reviewed 4 weeks ago via mobile

We have decided to finalize Porto visit in a nice place for lunch,so we chose Dop of Rui Paula. The fix lunch menu in the cost of 20 Euro -was really tempting but we have ordered a la cart. The sea bass ceviche was a mazing as well as octopus carpaccio. The main dishes of pasta an gambas was good... More 

Helpful?
Thank AmsterdamAzriel
Dordogne
Level Contributor
137 reviews
100 restaurant reviews
common_n_restaurant_reviews_1bd8 160 helpful votes
5 of 5 bubbles Reviewed November 1, 2016

This was our last meal as a family group of 4 and it was amazing to finish on a high. Everything we ate was first class .. we started with oysters .. they were good, not the best ever. Then as an entrée (yes the oysters were a pre-starter for us) we had the sardines - wonderful, my wife had... More 

Helpful?
1 Thank froggychap
Adelaide, Australia
Level Contributor
110 reviews
54 restaurant reviews
common_n_restaurant_reviews_1bd8 70 helpful votes
5 of 5 bubbles Reviewed October 29, 2016

this restaurant is amazing. we ordered a variety of dishes as per photos and they were all delicious. The service was impeccable. the wine list was extensive. the only problem we had that it was a very warm night and there was no air circulation, they tend to pack jam everyone upstairs in a small area and down stairs stays... More 

Helpful?
Thank traveladdict1964

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    Service
    4.5 of 5 bubbles
  • Value
    4 of 5 bubbles
    Atmosphere
    4.5 of 5 bubbles
Cuisine
Mediterranean, European, Portuguese, Gluten Free Options
Meals
Lunch, Dinner, Late Night
Restaurant features
Reservations, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi
Good for
Romantic, Local cuisine, Special occasions, Business meetings
Open Hours
Monday
7:30 pm - 11:00 pm
Tuesday
7:30 pm - 11:00 pm
12:30 pm - 3:30 pm
Wednesday
7:30 pm - 11:00 pm
12:30 pm - 3:30 pm
Thursday
7:30 pm - 11:00 pm
12:30 pm - 3:30 pm
Friday
7:30 pm - 11:00 pm
12:30 pm - 3:30 pm
Saturday
7:30 pm - 11:00 pm
12:30 pm - 3:30 pm
Location and Contact Information
  • Address: Largo Sao Domingos 18 | Largo de S. Domingos, 18, Porto 4050-545, Portugal
  • Location: Europe  >  Portugal  >  Northern Portugal  >  Porto District  >  Porto
  • Phone Number: +351 22 201 4313
Description
In the first quarter of 2010, Rui Paula returned to his homeland, OPorto, with the opening of the DOP restaurant. The new space is situated in the Palace of the Arts - Talent Factory, in Largo de S. Domingos in the historic city center, classified as World Heritage. This building is full of history.
It began as the S. Domingos Convent and remained active since the fourteenth century, as a venue for auctions and council meetings. In 1834, served as the headquarters of the Lisbon (later Portugal Bank), and between 1934 and 1989 hosted the Douro Insurance Company.
The Palace of Arts, now under the jurisdiction of the Youth Foundation, aims to "establish itself as a center of creativity and innovation of national and international excellence, professionally promoting young designers / artists, and be the dynamic center of the historic center as a cluster of arts and creative industries, enhancing its ability to attract creative professionals and tourism."
The concept of the Palace of Arts fits perfectly in the Rui Paula project, who understands the gastronomy field as a creation with a strong cultural component. DOP has been designed to operate as a good taste, space cosmopolitan and yet familiar, and the generator of exciting dining experiences.
The restaurant, with capacity for 65 people is provided with the latest equipment and has two distinct and complementary spaces: one show cooking, where the service is faster and more economical, and a traditional but innovative cuisine and dinning room.

Questions & Answers

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5 questions
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Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?