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We stopped for a quick bite to eat at lunch and ordered 2 bifanas as we were wanting to try during our stay in Lisbon. We enjoyed the setting in a busy square sat outside and the Bifanas were so good we ordered another 2....More
We ordered a bifana and a pastel de nata at the bar. At the bar table we can enjoy our quick meal and look at how the pork chop bun is prepared at the same time. The pork chop was marinated and stewed so the...More
Firstly, very important that the restaurant is divided by 2 areas i.e. outside or inside. Different price, different menu. Waiters are busy, no one would tell you.
Thank you google, the comment told me this, I informed the waiter I moved outside. His attitude is...More
Locals & tourists ate here. We ate here twice. We sat at the tables on the sidewalk. The bifanas were very good and inexpensive. Use the bottles of mustard & hot sauce if you want even more flavor. The Super Bock beer was inexpensive. Note...More
We went for dinner, we had an amazing fish soup, the German sausage that was nice, and fish Atlantic croaker that was outstanding not dry at all, and perfectly cooked. Our waiter Sagar was very professional, nice and fast. We definitely would be back.
We were recommended this place by our tour guide as a true locals place. It took us a little while to work things out, we only had a portugese menu, however a very helpful waiter brought us an English one. We both had a big...More
Visiting Lisbon means trying local delicacies. Local delicacies in the South of Europe means one: street (junk) food. Portugal is know for snacks made of Pork of Codfish (and other seafood). Bifanas is the Portuguese sandwich made with Tender Pork and sauce. Sounds simple, and...More
Lisbon isn't an easy place to find food, some areas have very little, some are very touristy, others aren't great. This place was comfortable enough in the sun but then the double decker buses queued up behind us.......
I had a Portugese speciality sausage, interesting,...More
A pending candidate to become a World Heritage Site, Lisbon's downtown (the "Baixa Pombalina", or simply "Baixa") is a perfect example of anti-earthquake construction, having been rebuilt following the 1755 earthquake by the famous Marquês de Pombal (hence its name). Its offer is vast: restaurants and cafes in Rossio and Restauradores, outlets and shops in the Áurea, Augusta, Prata and other famous streets, the
imponent Praça do Comércio and its Arch, the luxury shops along the Avenida da Liberdade, this is the beating heart of the city center. The Baixa also grants easy access to trains leading to Sintra, the trams that go around the Castle hill, old neighborhoods or even take you to Belém, and Lisbon's traditional restaurants and cafes. Considering a visit to the Fashion and Design Museum (free entrance) and don't forget to try the famous liquor, "ginjinha"!