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Belcanto

) #17 of 3,781 Restaurants in Lisbon $$$$ European, Portuguese,
Largo de Sao Carlos, 10, Lisbon 1200-410, Portugal
+351 21 342 0607
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Neighborhoods
Neighborhoods
Overview
  • Excellent80%
  • Very good13%
  • Average5%
  • Poor1%
  • Terrible1%
Travelers talk about
“tasting menu” (92 reviews)
“amuse bouche” (45 reviews)
“suckling pig” (32 reviews)
Closed
All hours
CUISINES
European, Portuguese, Contemporary, Vegetarian Friendly, Gluten Free Options
PRICE
$$$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Largo de Sao Carlos, 10, Lisbon 1200-410, Portugal
All Details
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Reviews (1,557)
Traveler rating
Traveler type
Time of year
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1 - 10 of 688 reviews

Reviewed yesterday via mobile

One week ago I have sent from Brazil a booking request for September by email with NO REPLY Today I called the restaurant from Brazil to have my reservation confirmed and heard that restaurant is booked for September. Did the receptionist asked my phone number...More

Thank Bia B
Reviewed 5 days ago

Extraordinary wine list, highly imaginative food preparations, outstanding service. If you decide not to partake in the multi-course tasting menu(s), I recommend the suckling pig as it is extraordinary. Highly recommended dining in Lisbon.

Thank Waterloonie
Reviewed 5 days ago

The food and atmosphere were good, but with two michelin stars its within the norm of expectation to expect some great and unique food. I think this place lacks that. When I say that, I am paralleling Belcanto with Marcus at The Berkeley Hotel and...More

1  Thank Ss1098
Reviewed 1 week ago via mobile

Expected more from this 2-Michelin star restaurant. Had dinner on a tuesday; went for the 'Lisboa' menu, where only 1 out of 5 dishes was truly outstanding, the rest was rather average (for a 'haute cuisine' restaurant). Table service was way too stiff; the highlight...More

Thank Jorge S
Reviewed 1 week ago via mobile

With only a few days in Lisbon, I was looking a place to experience the best of Lisbon with suitable homage to the local cuisine and produce. Belcanto delivers, and despite all the accolades does not rest on its laurels. The wine pairings were inspired...More

Thank Colin J
Reviewed 2 weeks ago

We made re servarios several months ahead and went for lunch today. The space is nice, bright and quiet. Service excellent and the food is incredible. This restaurant deserves their Michelin stars. If you can afford it, don't miss it,

Thank BlueBsAs
Reviewed 2 weeks ago

This is a top quality restaurant in Lisbon. It does not have the most affordable price tag, but definitely worth it. The dishes were top quality, one of the best we ever had. The service was very good. The atmosphere of the restaurant is great....More

Thank Adam I
Reviewed 3 weeks ago

Went to celebrate my aniversary to this famous two star restaurant from celebrity chef José Avillez but it was a big disappointment, weak staff, not ballanced menu, too many soft foods on the plate and one nasty plate of stinky meat we couldn't even finish....More

Thank bionautacom
Reviewed 3 weeks ago

Brilliantly served food, full of flavors! We picked the "Lisboa" menu and what a a treat it was. A trip through some of the most typical Portuguese flavors, keeping true to their history, while transforming them with excellence! If you're Portuguese, be prepared to travel...More

Thank FilipeVG
Reviewed 3 weeks ago via mobile

We were excited to be eating at this highly exclaimed establishment and loved the experience. It would be selling Belcanto short to call it a meal as it was a journey. The dishes were imaginative and delicious. The surprises kept coming. Two of my favorites...More

Thank Bill G
Nearby
Chiado & Carmo
The traditionally trendy "Chiado" (literally,
"squeak", the nickname of a 16th century poet) offers
plenty of cafes, restaurants and bars where you can
stop for a cafe or cocktail, after exploring its
streets, shops, art galleries, theaters, museums and
viewpoints. It's also the home to the statue of the
famous statue of portuguese poet Fernando Pessoa,
having is usual espresso at "A Brasileira" as he used
...More
Nearby Restaurants
Mini Bar Teatro
879 reviews
.05 miles away
The B Temple
334 reviews
.02 miles away
Restaurante Alma
296 reviews
.02 miles away
Nearby Attractions
Palacio Chiado
1,004 reviews
.09 miles away
Largo do Carmo
173 reviews
.08 miles away
Escultura de Fernando Pessoa
244 reviews
.05 miles away
Museum of National Republican Guard
58 reviews
.09 miles away
Ask a question
Questions & Answers
CORAL C
July 8, 2017|
AnswerShow all 9 answers
Response from Bruno H | Reviewed this property |
Good Morning from Portugal! Thank you for your question. Yes, I think you can make a reservation by email. Here it is: belcanto@belcanto.pt As an alternative, you can always use the traditional telephone... More
1
Vote
Peter D
June 12, 2017|
AnswerShow all 5 answers
Response from Thomas V | Reviewed this property |
You Can book online on their website
0
Votes
Google Translation
Jihye K
November 27, 2016|
AnswerShow all 6 answers
Response from Aanchal K | Reviewed this property |
I would call ahead just to be sure. Whatever you choose is likely to be pretty good anyway. Ask for the Chef's table.
0
Votes
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
$70 - $159
Meals
Lunch, Dinner, Late Night
Restaurant features
Reservations, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol
Good for
Business meetings, Local cuisine, Special occasions, Romantic
Open Hours
Tuesday
12:30 pm - 3:00 pm
7:00 pm - 11:00 pm
Wednesday
12:30 pm - 3:00 pm
7:00 pm - 11:00 pm
Thursday
12:30 pm - 3:00 pm
7:00 pm - 11:00 pm
Friday
12:30 pm - 3:00 pm
7:00 pm - 11:00 pm
Saturday
12:30 pm - 3:00 pm
7:00 pm - 11:00 pm
Location and Contact Information
  • Address: Largo de Sao Carlos, 10, Lisbon 1200-410, Portugal
  • Location: Europe  >  Portugal  >  Central Portugal  >  Lisbon District  >  Lisbon>  > Chiado & Carmo
  • Neighborhood: Chiado & Carmo
  • Phone Number: +351 21 342 0607
  • E-mail
Description
Jose Avillez looks at haute cuisine as a form of expression. At the Belcanto he shares his inspirations, emotions and concerns through his culinary representations and illusions. Each dish tells a story and sets out to stir the emotions of those willing to try it."
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