I enjoyed the food in this restaurant and this was a strong plus. I had the escargot in mushroom sauce. Always a challenge to use the clamps but worth the effort - plenty of tasty creamy sauce. I had the moules Liegeois. This comes with...More

We ate dinner here twice, as our nearby hotel had no dining facilities. The first time, an excellent "pave" of beef with frites- both cooked to our specification, and definitely shaped like a cobblestone, as the name suggests! The second time, a Saturday night, we...More

We know the place since at least 20 years under the name "Chez Crommen", and discovered it had changed ownership. The Food was not bad, but waiting was excessive: altogether it took more than 2 hours for a starter and main plate service. Service was...More

6 persons, Young and senior, enjoyed spagetti bolognese, spagetti carbonara, spagetti salmon, baked salmon and a juicy medium-rare steak with oven baked potatos. Food well propotioned and well cooked and served in the nice open area at the back of the restaurant, but softdrinks in...More

Seriously? All food was served in broken plates. This is just unbelievable. First time I see such a attitude to clients.

Very spacious and comfortable seating with the benefit of free parking at the back. Very comprehensive meals menu and wine choice. Very, very, very generous portions. We took a starter and a main course and we struggled to finish. No place left for dessert! High...More

We were on our way back home to the UK following a river cruise and our coach was full. We were staying the night at a hotel a few yards away but the hotel did not do evening meals so the coach company booked us...More