* Starter "Istrian plate" (12 EUR) had meats and cheeses and since everyone already has that, it's hard to stand out with a plate like that, but man did they hit it out of the park. Four different kinds of meats, all great, and three...or four cheeses, one with truffles.
* I got homemade rolled tagliatelle kind of pasta - it had a local name - with an amazing goulash kind of ragout on top (16 EUR).
* My wife got a perfectly grilled piece of steak (20 EUR) with shaved truffles on top (+4 EUR) with a nice little disk of cold potato and greens.More