Love iT !! Wish was open on Weekends... Simple And delicious, fab Wines. Love THe atmosphere and the peacefulness. Keep it going !
11 - 20 of 46 reviews
I have dined here a number of times with friends. Limited menu of 2 startes & 2 main courses. The high-quality cold cuts starter and the steak tartare main are always on the menu. The other option varies, but I have never even contemplated choosing...More
Very nice little and cosy restaurant/wine bar. We found this restauratn in a famous German magazine ("Der Feinschmecker") and decided to spend our first evening there. We were absolutely happy and enjoyed our stay with Bart and his cook. I specially liked the small menu...More
Extraordinary food paired with perfect wine selection especially from France in a simple setting. Very friendly and professional staff. One of the best restaurants in Antwerp.
This restaurant is kept by somebody with a great passion for very simple but delicious food and is an exquisite connaisseur of wine. Very refined white and red wines in an honnest price/quality approach.
Nice and cosy small restaurant in an old butchers shop near to the port and the Antwerp slaughterhouse. High quality meat and a FABULOUS winlist (also per glass) a very cosmo public. Go for the steak tartare or steak César !
As others have written: small place, only a few dishes to choose from, great food. What's more to say? That this tiny place, even when crowded, remains comfortable. That it looks great. That the service is very friendly, warm, efficient. That the servings could be...More
I come here often. But only when the weather is fine. The chef shows his art in front of the audience. Nothing to hide. Bart knows good wine from lemonade. Nearly perfect. But there is one little thing that hits the nose. They have the...More