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Certificate of Excellence
$$ - $$$
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2e Sweelinckstraat 115, 2517 GW, The Hague, The Netherlands
+31 70 364 9887
5:00 pm - 10:00 pm
Closed now
See all hours
Mon 5:00 pm - 10:00 pm
Wed - Fri 5:00 pm - 10:00 pm
Sat - Sun 4:00 pm - 10:00 pm
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118 Reviews from our TripAdvisor Community

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Showing 51: English reviews
Amsterdam, The Netherlands
Level Contributor
36 reviews
20 restaurant reviews
common_n_restaurant_reviews_1bd8 16 helpful votes
5 of 5 bubbles Reviewed 2 weeks ago via mobile

Very nice indonesian restaurant, brings out real flavours. The sate could have been made of smaller pieces, would enhance flavour (but dutch people go for size too often so probably a concession to locatikn) but the udang with pateh beans, rendang and soto were amazing. Highly recommended.

Thank jellemir
Zurich, Switzerland
Level Contributor
11 reviews
5 of 5 bubbles Reviewed October 19, 2016

Cozy, small restaurant in a quiet part of town where locals eat Indonesian food as it is supposed to be - in particular the traditional "rijsttafel" (a table full of small dishes showcasing a large selection of various food items/dishes). Alsoo the single dishes are wonderful and rather large. Price is on the lower side compared to other Indonesian restaurants.... More 

Thank TravelPerfectionist
Cary, North Carolina
Level Contributor
32 reviews
20 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
4 of 5 bubbles Reviewed October 17, 2016 via mobile

Very small place and it was packed for dinner when I was there. I am new to Indonesian cuisine - ordered the grille pork chops and some side veggies with spicy fried rice. The food was great - reminded me of Vietnamese marinade pork chops. Was a bit disappointed in the size - three small ribs with almost no meat... More 

Manchester, United Kingdom
Level Contributor
5 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
4 of 5 bubbles Reviewed September 25, 2016

This neighbourhood restaurant serves fabulous, tasty Indonesian food, the staff are very nice and helpful in recommending certain foods, my husband and I really enjoyed our experience and would not hesitate to visit again on our next trip to The Hague.

Thank Mrs J M H
Level Contributor
5 reviews
3 restaurant reviews
5 of 5 bubbles Reviewed September 19, 2016

The rijstafel (rice table) for two is delicious and excellent value. Easily one of the best we have experienced. The staff are very friendly and attentive and if you get stuck with understanding anything on the menu they will help you out. A tip though - if you don't know where you are going, check out the location on Google... More 

Thank MikesfromBath
Level Contributor
27 reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
5 of 5 bubbles Reviewed June 22, 2016 via mobile

This is one of the best Indonesian restaurants in The Hague. Food is refined and the decoration is modern. Staff is professional and friendly. Highly recommended.

Thank Roeland v
Tel Aviv, Israel
Level Contributor
32 reviews
18 restaurant reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
5 of 5 bubbles Reviewed May 24, 2016

As first timers in the Hague, we were told to definitely try out Indonesian food. Following a tip from our concierge, who happens to be married to an Indonesian, we went to Didong with very little expectations, and were pleasantly surprised by the super tasty food. Would come back in the future for sure.

Thank harelbr
Rotterdam, The Netherlands
Level Contributor
124 reviews
76 restaurant reviews
common_n_restaurant_reviews_1bd8 38 helpful votes
4 of 5 bubbles Reviewed May 21, 2016

When in The Hague, eat Indisch (Indonesian)! There's plenty great to try. Definitely top 5 is Didong. Cook used to be at Kantjil's and if that's not saying anything, the food will. We had a "rijsttafel", chicken, port, lamb, beef & several vegetable dishes. Been tasting this for lots of decades and hey, what they serve here is great. Better... More 

Thank PVR2
The Hague, The Netherlands
Level Contributor
68 reviews
27 restaurant reviews
common_n_restaurant_reviews_1bd8 18 helpful votes
5 of 5 bubbles Reviewed April 24, 2016

Great place to eat excellent indonesian food. Wide range of dishes and the sevice is good too. Closed on Tuesday. Usually this place is packed, so best make a reservation ahead. Parking space is limited.

Thank Marieke K
The Hague, The Netherlands
2 reviews
5 of 5 bubbles Reviewed March 28, 2016

One of the best Indonesian restaurants in the Hague. The food is very good. If you want to try out multiple Indonesian dishes I would recommended getting the rice table(rijsttafel) were you get a table full of small dishes. The ambiance is not the kitschy traditional style, but more of a modern look. Since it's cosy it still has a... More 

Thank baardmeester

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    4.5 of 5 bubbles
  • Value
    4 of 5 bubbles
    4 of 5 bubbles
Average prices
$7 - $15
Asian, Indonesian, Fusion
Restaurant features
Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts Mastercard, Accepts Visa, Cash Only, Free Wifi, Takeout, Reservations
Good for
Families with children
Open Hours
4:00 pm - 10:00 pm
5:00 pm - 10:00 pm
5:00 pm - 10:00 pm
5:00 pm - 10:00 pm
5:00 pm - 10:00 pm
4:00 pm - 10:00 pm
Location and Contact Information
  • Address: 2e Sweelinckstraat 115, 2517 GW, The Hague, The Netherlands
  • Location: Europe  >  The Netherlands  >  South Holland Province  >  The Hague
  • Phone Number: +31 70 364 9887
Indonesian restaurant Didong is located in the centre of Duinoord. The name Didong means 'stubborn'. On the one hand this was chosen for its pleasant sound and on the other to give a 'stubborn' and contemporary twist to the business. The owners of Didong gained their knowledge of the Indonesian cuisine in famous restaurant Kantjil in Prinsestraat and later at Dua in Scheveningen. The interior at Didong is simple and atmospheric and does not have traditional elements, such as Wajongpoppen.

The cuisine at restaurant Didong has a refreshing and contemporary character and includes a creative, personal and innovative perspective on the authentic, spicy Indonesian cuisine. Instead of overcooked vegetables on table warmers, crispy vegetables are served directly on side dishes. The suppliers and the origins of the produce are selected with care. For example, the roast Babi Pangang originates from free-range Livar pigs from Limburg. In addition to the rice tables and individual dishes, Didong also has speciality dishes on the menu. They change regularly and reflect the contemporary view of the traditional Indonesian cuisine. Takeaway dishes are also available.

Questions & Answers

Questions? Get answers from Didong staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?