I like this place, I remain whit nice memories,the food it's was delicious and the ospitaliti of de weitres was unexpected

My sister and I were looking for a light meal and we stumbled upon the Steffani restaurant that offered a light summer meal. We only had a bottle of wine, soup and salad - but the service we received was exceptional. We are early, but the restaurant got very busy by the time we left - so I would suggest... More 

We ate here and liked it much better than Hauser, which is right across the street. Better selection, better tasting food and waiters were great. Would definitely visit again.

We had been to Steffani years ago and remembered an excellent service and dishes. We found a place full of tourists with no attention given to the courses, all sides were already prepared and heated in the microwave. It is a shame to see how the level has decreased. Only thing which did not change is the price which is... More 

My wife and I just ate here for lunch. We seated ourselves on the patio and we're promptly given a menu. Looking over the menu we decided on the lunch special, soup or salad with roles and either fish or duck (we chose fish). Overall the food was very good and service was prompt and friendly. The view from the... More 

If your pockets are exceeding those 72 francs, you better donate the charity round the corner. The experience you'll get here aren't worth them, neither for the food nor for the service or the atmosphere. We shared a meat menu made out of a portion of hare a little bit stiff (overcooked or heated up, probably both) going with some... More 

Very pleasant surroundings and attentive staff in this Swiss styled staurant. Good choice of courses and as sensibly priced as anything in SM. Watty

The Restaurant in the Hotel Steffani is the oldest Restaurant in St. Moritz - Family owned in the 4th generation. Next to the three restaurants they have also a cellar with a bar and also tables to eat. In this cellar you also find the wine vault - for every wine enthusiast a real paradise. Its difficult to find top... More 

Where to start? Italy, the culinary pride of Europe, is just 20 kilometers away and yet seems to have made little impression on the Swiss cuisine. We came in after dark but still early to a lightning that was if not blinding very bright and the atmosphere was more of a school dining hall. No room for cozy. Food? Had... More