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Eat Me

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#213 of 1,368 Restaurants in Geneva
Travelers' Choice


$37 - $129
European, Central European, International, Mediterranean
Lunch, Dinner, Breakfast, Late Night, Drinks
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Reviews (92)
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All reviews gyoza tuna sashimi tacos tapas ribs cheesecake small plates eaux vives at lunchtime amazing food nice atmosphere laurent dishes portions menus chef chf
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Reviewed 3 weeks ago

OMG. The food was simply amazing. We had the discovery menu, said what we really wanted to try and discarded a few we didn't want off the menu. The result was 7 very different dishes to share ( à 2 ) and a dessert combo..for...two ladies, the quantity was perfect, I couldn't have had another dish. And the flavours...the chef has created some fabulous and original mixes, some really surprising (try the tuna sashimi dish). Was not expecting that kind of standard and was delighted. I wouldn't go there in a rush, to enjoy and savour each dish as it comes..weekdays is better as they only have 1 service, so you can take your time. Will definitely go again.More

Date of visit: September 2020
Reviewed June 29, 2020

I never heard of this place before, until one day a friend invited me to this new place. When we arrived we were greeted but very nice and friendly waiter. The whole idea is that the menu is divided by the continents, and you can...order tapas typical for this region. I absolutely love this idea. I cannot recall what I ordered, as it was some time ago, I definitely ordered ceviche, and it was awesome. Since then I recommend this place to anyone, who wants to discover something new. I need to finally set the date and go again myself.More

Date of visit: August 2019
Reviewed June 19, 2020 via mobile

The place is nice, the staff also. The food is quite good. What I really hated about this place was the super slow pace of service - we ordered 10 dishes and We thought we would be sharing them but they were served super super...slowly - like one every 10-15 minutes, which was disappointing. I asked the waiter to speed up the service (especially since you only have two hours and then they kick you out) and nothing happened. So many times we found ourselves with no food at all in our plates as portions are small. The dessert was really good! (Cheesecake). Regardless, i will not go back again :-(More

Date of visit: June 2020
Reviewed March 10, 2020 via mobile

This restaurant in central Geneva offers tapas like food with a choice from the four continents. The tastes are outstanding! We were there with kids it is family friendly but you can have nice business lunch there too. You can see the kitchen and food...preparation through a huge glass window. I would recommend to try the ribs, the tacos, the gyoza and for sure the mini hamburgers. For dessert you cant miss the cheese cake with caramel souce on the side. The best I have ever had!More

Date of visit: March 2020
Reviewed March 7, 2020

i have been there for lunch with my friend. the food is excellent and it's very nice that you can choose 3 different dishes coming from around the world. you can share it with your friend. nice wine and very good service.

Date of visit: March 2020
Reviewed December 6, 2019

I have eaten here several times.. always meeting up with friends who had chosen the restaurant. The decor is very pretty and agreeable although I’ve never seen more than a few tables occupied/ despite a generously sized space. Both times I arrived a bit later...than my friends to an immediate stress of the kitchen closing in 30 mins (14h for a trendy place in Eaux Vives??) so not off to a good start. The food is good/tasty and interesting, grazing sizes but the strict kitchen hours cut the whole experience in two. I would not return for this simple reason bc both times the waiter kept reminding us of the time. You can’t be hip and serving in EV with serving hours of a village in the Vaud. Not with the mounting competition in EV.. unless they change the formula quickly this place is dead in 9 months. It’s too similar to places like Marcel that have service continue..(and also not really well located.. off a very small unknown street).More

Date of visit: September 2019
Reviewed December 4, 2019 via mobile

Its a deliberate choice to go to Eat Me as the concept is to share revisited plates from all over the world. From Gyoza, to Tasiki, to ceviche etc... the idea is to try flavors for the whole table. Of course there’s a price for...all those possibilities but its decent for the quality of the food and inventiveness! Fast and friendly service. We shall go back with pleasureMore

Date of visit: December 2019
Reviewed November 6, 2019

The interior is fairly decorated and rather welcoming. The concept of their business trip menu is interesting since everyone found its way into a world tour in 3 dishes. 2 colleagues discovering it for the first time were charmed by the dishes looking great, the...variety of food, the quality of ingredients and the execution form the kitchen, They came out so enthusiastic of this foody experience that they want to share it with their partners ASAP. the service appeared less chaotic than the first impression I had from my first visit some time ago. Glad I gave it a second try and that my co-workers enjoyed it thoroughly.More

Date of visit: October 2019
Reviewed November 5, 2019

I've now eaten here 4 or 5 times and every time it has been excellent - since first discovering it some months ago, the menu has already changed and everything I've tried has been superb - the concept is small plates which is such a...fun way to eat as you get to try completely different things - they offer a 'business lunch' which is 3 small plates for CHF 34 which in Geneva terms is pretty good value! The service is very good - I've always found it to be friendly and efficient and if you have a sweet tooth you must try the cheesecake with salted caramel sauce for dessert - highly recommend and will be back for sure.More

Date of visit: October 2019
Reviewed September 10, 2019 via mobile

We have been here a few times now and have enjoyed each time. The food is unique and the portions are great to try lots of different dishes. It’s also a beautiful venue.

Date of visit: August 2019
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