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Pici cacio e pepe were amazing as the ravioli
Tagliata was expertly cooked and really tasty
The tartara's meat was not finely chopped that isn't usual but still the dish was amazing
Really low price very suggested
Pizza is not a Tuscan dish. Neither is bolognese or porchetta...
So if you are tired of the tourist take on Italian food and want to try the real deal, search no longer - Osteria Permalico is the right place for you!
Permalico has some...More
We were a family of four hungry people who went in to bustling restaurant hoping to get a table. All were full, but the lady at the counter mentioned a chance of getting one if we were ready to wait...and we did just that, lucky...More
We came here without expecting much. They had no space for our reservation so we waited a bit (5 mins) and were offered a complementary drink.
The waiters were really kind and nice. The food was excellent. We tried the beef tartar and the butter...More
This hidden Osteria was perfect for our lunch whilst we visited the Church & museums! Stumbled upon & were delighted to find a unique atmosphere that was welcoming, friendly and attentive. The food was some of the best we have had in Italy. Ravioli with...More