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Il Campaccio

Certificate of Excellence
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Vicolo del Campaccio 2, 53100, Siena, Italy
+39 0577 284678
7:00 pm - 10:00 pm
Closed now
All hours
Thu - Tue 7:00 pm - 10:00 pm
More Info
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294 Reviews from our TripAdvisor Community

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Showing 106: English reviews
Boise, Idaho
Level Contributor
6 reviews
5 restaurant reviews
5 of 5 bubbles Reviewed 4 days ago NEW via mobile

Our host at Campo Regio recommended dinner at Il Campaccio. So glad we followed his recommendation! Our first dinner, comprised of seasonal, locally-sourced ingredients creatively and beautifully presented was delicious. We used the housemade bread to sop up every last drop on every plate! We made a point of going back two nights later to try all the dishes we... More 

Thank Rachel W
1 review
5 of 5 bubbles Reviewed 1 week ago via mobile

Spent 2 weeks all over Italy, and this was the highlight of our dining experiences. Creative renditions using traditional Italian ingredients.

Thank Robert B
Washington Dc
Level Contributor
13 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
5 of 5 bubbles Reviewed 1 week ago via mobile

We felt like we were invited into a Master Chef's private dining room. The restaurant is small and charming. The dishes were quite possibly the best we've had in Italy, maybe even anywhere in the world in the past year. My beef cheeks dish and the duck ordered by my wife were cooked to perfection without any detail of the... More 

Thank worldflyer777
Level Contributor
5 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
5 of 5 bubbles Reviewed 2 weeks ago

Amazing 3 course meal with super wine. Lovely atmosphere and very good service. Ideal for couples or for a quiet quality meal with friends.

Thank Sash A
Amsterdam, The Netherlands
Level Contributor
4 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
5 of 5 bubbles Reviewed 2 weeks ago via mobile

Hidden treasure away from the 'tourist traps' serving amazing food with unique personal style. Discovered on our first night in Siena and had to come back for our last. Had pice with pork to start and very tender duck breast with delicious chestnuts for main. The grande finale was one of the best tiramisu's I have ever had!! Together with... More 

Thank RoPiet
Level Contributor
19 reviews
8 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
5 of 5 bubbles Reviewed 4 weeks ago

6 years ago, we stumbled upon this hidden foodie heaven during our first time in Siena. When we decided to go back to Siena this year, this restaurant was high on our bucket list. Even with the changed owners, we still liked our diner a lot. The new owners like to turn classic Italian dishes into modern masterpieces. All with... More 

Thank Yannvlie
Siena, Italy
Level Contributor
17 reviews
7 restaurant reviews
common_n_restaurant_reviews_1bd8 24 helpful votes
5 of 5 bubbles Reviewed August 16, 2016

We are Americans who have been living in Siena for 9 years. We done a good circuit of most of the restaurants here in Siena. This little restaurant has gone through three owners since we have been here, but the current owners have taken the restaurant to a new level. The service, the food, the wine, and the atmosphere are... More 

1 Thank LTann
millis ma
Level Contributor
30 reviews
19 restaurant reviews
common_n_restaurant_reviews_1bd8 17 helpful votes
5 of 5 bubbles Reviewed August 10, 2016

We happened to notice the stairway & decided to just take a quick look. Luckily the restaurant was open & Ilaria welcomed us for lunch that day. She was absolutely lovely ! Each time Ilaria explained the menu with pride telling us the freshest ingredients were from a farm nearby . My daughter is a true foodie & enjoyed lunch... More 

1 Thank sienapj
Adriano A, Proprietario at Il Campaccio, responded to this review

Thank you kindly Peggy and hope to welcome you in our restaurant really soon!! Wish you the best , Ilaria More 

Paris, France
2 reviews
5 of 5 bubbles Reviewed July 28, 2016 via mobile

Very very nice restaurant with excellent authentic Toscanian food. Not easy to find as it is hidden in the little streets of Siena, but more than worth It ! I spent a lovely dinner with my family here with homemade pasta and Chianti wine. Also, very friendly and warm reception. If you are on Siena, try it.

Thank FrancoisRobinet
Amsterdam, The Netherlands
Level Contributor
5 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
5 of 5 bubbles Reviewed July 27, 2016

We had really good food and wine here. The service was professional. The food is pure and well prepared, exactly how Italian (and especially Tuscan) cuisine should be. The plates are made up well, without it distracting from the flavor. I especially enjoyed the way they put a spin on the classical dessert "Cantucci e Vin Santo". Definitely would recommend... More 

1 Thank Laura1193

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    4.5 of 5 bubbles
  • Value
    4 of 5 bubbles
    4 of 5 bubbles
Average prices
$22 - $44
Seafood, Mediterranean, Gluten Free Options
Breakfast, Lunch, Dinner
Restaurant features
Outdoor Seating, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Wine and Beer, Accepts Mastercard, Accepts Visa, Reservations
Good for
Special occasions, Local cuisine, Families with children, Romantic
Open Hours
7:00 pm - 10:00 pm
7:00 pm - 10:00 pm
7:00 pm - 10:00 pm
7:00 pm - 10:00 pm
7:00 pm - 10:00 pm
7:00 pm - 10:00 pm
Location and Contact Information
  • Address: Vicolo del Campaccio 2, 53100, Siena, Italy
  • Location: Europe  >  Italy  >  Tuscany  >  Province of Siena  >  Siena
  • Phone Number: +39 0577 284678
After a lot of workings a new management in one of the most beautiful corners of Siena.

A small courtyard which is accessed through a small gate in Vicolo del Campaccio 2, next to the Sanctuary of Santa Caterina, will take you on a culinary journey in the name of tradition and modernity.

Two young people with a great desire to experiment and invent propose a local and well taken bistrot with a various menu changing with the seasons. A lot of fish (always fresh) but also great meat, pasta and homemade bread, sweet temptations in name of quality.
Self-production and looking for products strictly from our own organic and sustainable.

Questions & Answers

Questions? Get answers from Il Campaccio staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?