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We found it by chance while wandering in the city. The place has a true spirit and the food is just the best we had in our 2 weeks holiday in Sardegna. After every meal we wanted to reorder it ! Next time we come...More
We had an excellent meal here. We hadn't booked and we were lucky to get a table. The next couple were refused. It is a lovely old fashioned restaurant. The staff are very helpful. There are cellars underneath which are worth a look. I had...More
Hubble and I had a really fabulous meal here - every course was delicious. Locally sourced food, cooked to perfection. The wine cellar is also fabulous, we really enjoyed a red called Rasott from vineyards on the hills behind (the owners cousin).
Right next to...More
Tripadvisor has a good review for this place, first time we went for lunch it was closed, second time for dinner we came in too early so again it was close (yeah we should be checking the timings!). Finally, when we went back it was...More
In this shabby town we were happy to find this harmonic oasis.
Great friendly service and guidance to local specialities .
Everything was indeed delicious, the table prepared with top Class oil and aceto, real peppermill and proper salt ( not restaurant salt)
We turned up late for lunch......... they were just about to close but welcomed us in......a lovely, cool cellar-like restaurant......well cooked Sardinian meat, cheese and vegetable specialities.......would go back without a moment’s hesitation.....
Followed the ratings and got there early and as a solo was ok to get in. Had the antipasti degustation - a treat of half a dozen different things which were all great - the mushrooms, cauliflower, and the small pie were memorable. Followed up...More
The entrance may be small, but inside you'll find a decent sized restaurant with tables full of people. I recommend the pizzas, which taste great and will not disappoint. We also tried their fried battered vegetable appetizer which was an interesting dish, not that unlike...More