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We went yesterday the food was fantastic all local sarda grown . Menu changes every day. Owner Dario was great explained everything on the menu. Wine is all from Sardinia. Definitely worth trying you won’t be disappointed. Give it a try say hello to Dario
A friend of mine booked this newly opened restaurant and what a find.
Upon entering the Restaurant the scene was set by a wonderful display of large fresh & spotlessly clean Cepes.
The owners offers a very pleasant greeting and you could tell that their...More