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Ratings and reviews

Certificate of Excellence2017, 2019 Winner

Location and contact

Special Diets
Vegetarian Friendly, Gluten Free Options
Lunch, Dinner, Late Night
Italian, Seafood, Mediterranean, European
Reservations, Outdoor Seating, Seating, Wheelchair Accessible, Serves Alcohol, Table Service, Highchairs Available
Reviews (275)
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All reviews creme brulee ravioli nice meal attentive service sides portions
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1 - 10 of 33 reviews
Reviewed May 15, 2019 via mobile

We had high expectations for this restaurant, but on aSun night, found it nearly empty, with little atmosphere and friendly faces. We had a lovely bottle of white wine, with our pasta primi, which were nice. For mains our portions were very small, with no...More

Date of visit: May 2019
Thank MeggSydney
Reviewed September 3, 2018

This is our 6th visit to this amazing restaurant. Service and food is outstanding. I had the ceviche red prawns to start and they were the best I have ever eaten. The gnocchi main course was also simply amazing. A fantastic selection of both food...More

Date of visit: September 2018
Thank Sheila F
Reviewed July 27, 2018

Every other restaurant we visited gave enormous portions that we couldn't finish. So we were expecting the same from Fork. (We expect small portions from a Michelin Star restaurant, but this was not.) The food was good, but we had better & cheaper meals in...More

Date of visit: June 2018
Thank lindarann
Reviewed July 26, 2018

We had oysters to start with (good quality), the Ravioli (mediocre), the Taggiatelle with the red wine sauce (good taste). In addition a tasty white bubbly wine, turning out at a cost of 6€ a glass which we thought was relatively expensive. Dessert: chocolate lava...More

Date of visit: July 2018
Thank Nick T
Reviewed June 29, 2018 via mobile

Food was very nice. It wasn't too cheap. but definetelly ok considering the quality of the dishes. .

Date of visit: June 2018
Thank andreapO9357JA
Reviewed June 13, 2018 via mobile

Fork is actually two restaurants, one with a normal menu, and another (with a different name) with only tasting menus and a Michelin Star! The tasting menus were way too expensive 85-100€ but the menu from Fork was 12-15€ per dish. Considering this food is...More

Date of visit: June 2018
Thank esatbalkir
Reviewed May 11, 2018

We dined in elegance and comfort with attentive service in this modern restaurant created by a Michelin starred chef. The elegant presentation was matched by the divine taste of the food. I had a rabbit roulade, and my wife enjoyed a clam ravioli. Highly recommended!

Date of visit: April 2018
Thank BagaMehr
Reviewed April 2, 2018

Inventive, fresh, beautiful, ambiance, local, ..... This is fine dining to be sure. Sea bass carpaccio, rabbit with herbs on a bed of chard, classic dishes freshened up and new ones too. Great house red and sweet service people. I would absolutely come back here.

Date of visit: March 2018
Thank pickling
Reviewed August 18, 2017 via mobile

The place was very nice and clean and service was good. The food was okay but the prices quite high for the small amount.

Date of visit: August 2017
Thank karenbd123
Reviewed July 21, 2017 via mobile

Amazing food. Very delighted I found this treasure! Beef tartar was the best I ever had, melting in the mouth, soft and full of flavor! I had Tagliata for main course also very good. My wife was very satisfied with goat cheese starter and goat...More

Date of visit: July 2017
1  Thank primozhoce
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