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Osteria La Furatola - CLOSED

Calle Lunga San Barnaba, 2870 | Dorsoduro, 30123 Venice, Italy
+39 041 520 8594
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  • Excellent38%
  • Very good32%
  • Average13%
  • Poor8%
  • Terrible9%
Dec 8, 2015
“Could not be contacted, could not be found!”
Nov 11, 2015
Restaurant Hours Closed
Italian, Mediterranean, Seafood, Vegetarian Friendly, Gluten Free Options
Calle Lunga San Barnaba, 2870 | Dorsoduro, 30123 Venice, Italy
All Details
Reviews (279)
Traveler rating
Traveler type
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11 - 20 of 69 reviews

Reviewed May 23, 2015

The menu seems inspired from Japan. Two of us had raw sea-bass, sea-bream and prawns, the latter marinated in a kind of ginger compote, which was excellent. I had a side-dish of raw asparagus tips and a friend had Monk-fish in caramalized sesame seeds. We...More

Thank Peter V
Reviewed May 19, 2015

The food was high quality throughout. The chef uses only local produce in season. All menu items are house made including the bread. The front of house staff were charming and helpful with the slightly different style of menu. The wine list was reasonably priced...More

Thank crandolp
Reviewed March 11, 2015

It was a great experience. Not the cheapest, even by Venetian standards, but the food was fresh and well prepared. The service was excellent and the only question is: why haven't more people discovered how great this place is?

Thank anglia88
Reviewed January 24, 2015

We have traveled to Venice four times, and have eaten at this restaurant during the last three visits. The proprietors offered very good food in a charming setting well off the beaten tourist path. On this last visit, I do feel that we were taken...More

3  Thank Domer84
Reviewed January 10, 2015

My husband and I were in Venice for a month. We were very fortunate to find this splendid restaurant. The food is wonderful and so is the service. We loved the ambience. The chef/owner Alberto is extremely charming and prepared some special dishes for us....More

Thank Cuquios316
Reviewed December 13, 2014

We received a cracked glass and waitress didn't even apologize not to mention re filling the drink in it.

1  Thank AriManoach
Reviewed November 16, 2014

Saturday night we did not have a reservation & they were full....but made a reservation for another night! We were not disappointed! Dinner, SEVICE & ambiance we great!

Thank holly421
Reviewed November 4, 2014

Obviously inspired by Japanese design, the interior immediately lets us know this would be a very different kind of Italian restaurant, despite the fact the menu describes the kind of fare you see all over Venice. In fact, the cuisine is essentially an Italian take...More

1  Thank Robert W
Reviewed October 23, 2014

We saw this small restaurant on our first day (Fri) and wanted to book for Saturday, but they were fully booked, so we went on Sunday evening and were not disappointed. The starter of a variety of fish and local shrimps was excellent, followed by...More

Thank JohnN0113
Reviewed October 19, 2014 via mobile

Been with family 2 kids: new owner of the restaurant prepare very good seafood. Restaurant is small no outside but perfect service. To visit

Thank Davs73
Dorsoduro / Accademia
Artsy is the defining mood of this neighborhood with
street artists, students, painters, sculptors,
restorers, curators, historians, collectors, heirs and
heiresses rubbing elbows. Peggy Guggenheim's
collection, now a museum, lures chic locals for
evening art aperitifs. Traditionalists and visionaries
cocoon in bohemian luxury. La Salute basilica
buttresses the neighborhood to the east. Gondolas bob
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Restaurant Details

Average prices
$35 - $95
Good for
Business meetings, Local cuisine, Romantic
Location and Contact Information
  • Address: Calle Lunga San Barnaba, 2870 | Dorsoduro, 30123 Venice, Italy
  • Location: Europe  >  Italy  >  Veneto  >  Province of Venice  >  City of Venice  >  Venice>  > Dorsoduro / Accademia
  • Neighborhood: Dorsoduro / Accademia
  • Phone Number: +39 041 520 8594
  • E-mail
In osterialafuratola the taste is considered like the harmonic center of a circle composed by sight,hearing,smelling and touch.All these elements gather in the perfect equilibrium.The pleasentness of the harmony of colours and shapes of the furniture and of the dishes are amazingly linked with the sounds of the restaurant. On one hand the tender music and the kind meeting of the cutlery that welcome the food, on the other the mellow intensity of the scents of the wines that jokingly, through the changing of temperature, evolves and encounter the maravellous contrast hot - cold of the dishes. Alberto Terrin, owner and chef of osterialafuratola, doesn't consider himself instincive, just creative. Alberto highlightning that his own dishes are creative, reminds that the instinct to make an equilibrated and pleasant dish, always comes from a perfect knowledge of the raw material, not only from a sort of natural instinct. Our sommelier Ilario Fogli is always ready to combine perfectly food and wine giving you the best mix for your dinner.
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