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$2 - $7

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Dorsoduro / Accademia
0.2 miles from Ca' Rezzonico
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Reviewed November 7, 2018

When we visit Venezia, we always stop by Dai NonoColussi for apple strudel and cookies. It is located close to Campo San Barnaba.

Date of visit: October 2018
Reviewed November 2, 2018

A lovely genuine bakery with venetian specialities on display-a prize winner (we think). Take time to wait as they will take time to wait on you to serve and pack the top quality items!

Date of visit: October 2018
Reviewed March 16, 2018

This bakery was recommended by the owner of the apartment we were staying in. Having checked out their website I found detailed descriptions of all the tasty products they bake on the premises. This is a going back generations family owned bakery. It opens Wednesday...through to Sunday therefore closed Mondays and Tuesday. They open 9 am to 1 pm then 3 pm to 7 pm. If you get to them between 9-9.15 in the mornings you'll find the wonderful heaven that is Krapfen which are freshly baked custard doughnuts warm and delicious fresh from being cooked. The dough is made with beer yeast. These are the lightest most delicious doughnuts that l have ever tasted! Whether warm and fresh from cooking or eaten later in the day when cold they are just...well...heavenly! Give Dal Nono Colussi a try and step into a world of beautifully crafted breads and patisserie fare lovingly baked and served by three generations of a Venetian family. You are always warmly welcomed by the patrons.More

Date of visit: February 2018
Reviewed October 23, 2017 via mobile

I made the trip here especially for the famous fugassa. You are literally eating a pice of history. Fugassa is the special cake that they are famous for and the starter has been guarded and saved for generations. It is like a airy but firm...bread with a a spiced liquid brushed on top as far as I could tell. It is very unique and very Venetian. I also bought some cookies from there, which didn't blow my socks off. But it is worth to go for the fugassa. They have weird closing daus. So check their website for opening hours and days.More

Date of visit: September 2017
Reviewed December 31, 2016

As you walk in the door you can smell you are in the right place. Great choice of cakes pastries and biscuits. As we visited in December they had magnificent pandora and Pantone. Highly recommend.

Date of visit: December 2016
Reviewed May 23, 2016

If you want fantastic food, made by the same family here since 1956, try this amazing patisserie, easily the best in Venice and still independent. All the goodies here are of exceptional quality but the FUGASSA is unique. Not to be confused with the salty...foccacia, this is like a cross between a souffle and sweet bread and the taste is really, really scrumptious. It has no rivals and takes 30 hours to make. It is ideal for both breakfast or a delicious snack on its own. Unbelievable!More

Date of visit: May 2016
Reviewed April 15, 2016 via mobile

Top quality cakes and fantastic focaccia all made fresh. there is such a great variety of sweet pastry and salty goodies so stop by as you will enjoy this one

Date of visit: April 2016
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Dorsoduro / Accademia
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