Ratings and reviews

#35 of 2,353 Italian in Turin
RATINGS
Food
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PRICE RANGE
€3 - €12
CUISINES
Fast Food, Mediterranean, Italian, Street Food
Special Diets
Vegetarian Friendly
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meals, features
Reviews (209)
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Traveler rating
130
61
11
4
3
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Traveler rating
130
61
11
4
3
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Reviewed 3 days ago
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Date of visit: March 2021
Rizzello Luca, Proprietario at Moi Moi Gastronomia Salentina, responded to this reviewResponded 2 days ago
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Reviewed 1 week ago
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Date of visit: March 2021
Rizzello Luca, Proprietario at Moi Moi Gastronomia Salentina, responded to this reviewResponded 1 week ago
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Reviewed 3 weeks ago via mobile
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Date of visit: March 2021
moi moi m, Proprietario at Moi Moi Gastronomia Salentina, responded to this reviewResponded 3 weeks ago
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Reviewed 4 weeks ago via mobile
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Date of visit: February 2021
moi moi m, Proprietario at Moi Moi Gastronomia Salentina, responded to this reviewResponded 3 weeks ago
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Reviewed 4 weeks ago via mobile
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Date of visit: February 2021
moi moi m, Proprietario at Moi Moi Gastronomia Salentina, responded to this reviewResponded 3 weeks ago
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Reviewed February 15, 2021 via mobile
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Date of visit: February 2021
moi moi m, Proprietario at Moi Moi Gastronomia Salentina, responded to this reviewResponded 3 weeks ago
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Reviewed February 13, 2021
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Date of visit: February 2021
moi moi m, Proprietario at Moi Moi Gastronomia Salentina, responded to this reviewResponded 3 weeks ago
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Reviewed February 12, 2021 via mobile
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Date of visit: February 2021
moi moi m, Proprietario at Moi Moi Gastronomia Salentina, responded to this reviewResponded 3 weeks ago
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Reviewed February 9, 2021 via mobile
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Date of visit: February 2021
moi moi m, Proprietario at Moi Moi Gastronomia Salentina, responded to this reviewResponded 3 weeks ago
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Reviewed January 29, 2021
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Date of visit: January 2021
moi moi m, Proprietario at Moi Moi Gastronomia Salentina, responded to this reviewResponded January 31, 2021
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Questions & Answers
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Novecentow
October 11, 2017|
Answer
Response from 76luc76 | Property representative |
No, nella rosticceria solo burro o extra vergine. Saluti Luca Rizzello.
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