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Pasticceria Ghigo


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Certificate of Excellence2016 - 2017 Winner


$3 - $23
Brunch, Breakfast, Drinks
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Reviews (403)
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1 - 10 of 15 reviews
Reviewed May 2, 2019

Extremely priced for what we have received. Furthermore, we have been offered a small piece of chocolate that has been surprisingly charged later on. Last, after only one minute we were seating at the table the waiter gave us the bill as for asking us...More

Date of visit: April 2019
Thank Francesco P
Reviewed May 1, 2019

Extremely priced for what we have received. The service was very bad and the waiter was quite rude. Furthermore, we have been offered a small piece of chocolate that has been surprisingly charged later on. Not recommended at all - Turin has plenty of other...More

Date of visit: April 2019
Thank Edita R
Reviewed December 12, 2018 via mobile

Here you can find the best “Panna montata”( whipped cream) whit which the pastry chef prepare some tiny cakes called Chantilly and the famous meringhe. The “Marocchino”, a special coffee with liquid chocolate and a touch of “ panna” is absolutely divine! The only negative...More

Date of visit: December 2018
Thank GeaBi
Reviewed June 26, 2018

A top bakery, an unassuming place with excellent quality pastries. A temple of every true Turinese. The staff is very kind and helpful, service is quick, and quality superior!

Date of visit: May 2018
Thank castagnetta2016
Reviewed January 6, 2018 via mobile

This cafe and “pasticceria” is located at the beginning of via Po very close to the very nice Piazza Vittorio First of all let’s forget the coffee which was not so good but let’s concentrate on the “toast” with cheese and ham, very tasty and...More

Date of visit: January 2018
Thank Marioviaggiatore
Reviewed September 19, 2017

Delicious whipped-cream! Some locals told me that I couldn't miss this pastry-shop's renown whipped-cream. I had it on top of a hot chocolate: it was very good indeed!

Date of visit: August 2017
Thank lucadambro
Reviewed April 30, 2017 via mobile

Ghigo is one if those places Turin people are fond of. They are used to go to and don't even question the quality of the food, of the service or the price. Meringue is a delusion. The ice-cream is good, but nothing special. And so...More

Date of visit: April 2017
Thank Karelle V
Reviewed October 12, 2016

My husband (from Torino) took me to Ghigo several years ago on my first trip to Italy, and now I take my friends and family there when I'm in town. It's a lovely place that serves classic Torino pastries. They serve coffee, croissants, etc., making...More

Date of visit: October 2016
Thank K P
Reviewed April 26, 2016 via mobile

Delicious hot chocolate and sweets. A must if in Torino!!! To taste also the special "panna montata" (whipped cream) made on the moment.

Date of visit: April 2016
Thank davidev909
Reviewed March 9, 2016

Ghigo was established in 1870 and it was known as a dairy until the 1950's. In fact if you ask for a hot chocolate with whipped cream, the "cream" is taken from a "white drum" of ca. 10 litres, if not more. A lovely old...More

Date of visit: January 2016
Thank Patriciazucconi
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