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Salice Blu

Certificate of Excellence
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Via Per Lecco, 33, 22021 Bellagio, Italy
+39 031950535
12:30 pm - 2:30 pm
7:15 pm - 10:30 pm
Closed now
All hours
Wed - Mon 12:30 pm - 2:30 pm
7:15 pm - 10:30 pm
More Info
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651 Reviews from our TripAdvisor Community

Traveler rating
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Showing 386: English reviews
Banchory, Scotland, United Kingdom
Level Contributor
5 reviews
common_n_restaurant_reviews_1bd8 6 helpful votes
5 of 5 stars Reviewed 3 days ago NEW

We only found this gem on our final day in Bellagio. We ate outdoors on a patio shaded by a vine covered trellis. Luigi is an excellent young chef with International experience gained in London, Switzerland, Germany and France. His use of local fish, shellfish and fresh pasta were exceptional, although his creative puddings are to die for. Just a... More 

Thank Alisdair H
Banchory, United Kingdom
1 review
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 stars Reviewed 3 days ago NEW

We had not heard about this restaurant but found it to be exceptional. Luigi the Chef offers fresh fish, seafood, home made pasta and meat dishes. He took our order and was very helpful guiding us through the menu.The 6 of us all chose something different and each of us were bowled over by the quality of the food and... More 

Thank rosieharri
2 reviews
5 of 5 stars Reviewed 1 week ago via mobile

This is a cant miss meal. If you are not sure where to eat in Bellagio and are looking through reviews, be assured that you will talk about this meal as a highlight of your trip. We even went back for a second night. Chef Luigi is a rock star who spends all the time you want walking you through... More 

Thank John G
London, United Kingdom
Level Contributor
24 reviews
17 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
5 of 5 stars Reviewed 1 week ago

Chef Luigi Gandola is a credit to the restaurant. Excellent food and service. Just outside the main town of Bellagio, so a nice quiet, secluded location. Locally caught fish is the speciality on the menu, which we tried and we were not disappointed. A vegan member of our group was well catered for with vegan wine on the menu. Well... More 

Thank twinkle07
Denver, Colorado
Level Contributor
8 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
5 of 5 stars Reviewed 2 weeks ago

This restaurant is great. It is away from the crowds in Bellagio and is a family owned and run restaurant. It is very relaxing. The food and wine are great and Chef Luigi - whose father started the restaurant - is clearly very passionate about his cooking and taking care of his guests.

Thank DenverSkiHi
1 review
5 of 5 stars Reviewed 2 weeks ago via mobile

The place is very nice, good food, it is clear that they care about every dish that leaves the kitchen, we went here twice, the only ngtive is that there is no lake view.

Thank Tommy b
Frankfurt, Germany
1 review
3 of 5 stars Reviewed 2 weeks ago

We booked this on recommendation from the place we were staying. However it was easily bottom of the list of places we ate. The atmosphere was very poor, potentially down the fact only two tables in the place were being used. The chef seems a nice guy but I simply thought it was ok.

Level Contributor
7 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 stars Reviewed 3 weeks ago via mobile

Solid food from award winning chef owner...and good service. Chef even gave us a ride back to our hotel. How about that!!

Thank Wing L
2 reviews
5 of 5 stars Reviewed 3 weeks ago via mobile

Phenomenal experience cooking then eating. Experience of a lifetime with my daughter that I will cherish forever. We visited the garden and picked saffron and zucchini blossoms that we later stuffed and ate in a tomato reduction. We rolled tri-colored pasta that was prepared two ways--a buffalo mozzarella ravioli and with a bolognese sauce. We made a squash blossom risotto... More 

Thank Tricia D
chefluigi, Direttore vendite at Salice Blu, responded to this review

Thank You Tricia for be with me in privare Cooking Lesson the hands on experience is one of the beautiful things you can do in my bellagio's restaurant kitchen !! More 

Portsmouth, United Kingdom
Level Contributor
19 reviews
12 restaurant reviews
common_n_restaurant_reviews_1bd8 24 helpful votes
5 of 5 stars Reviewed 5 weeks ago via mobile

Booked at the very last minute on the final day of our holiday and the head chef Luigi came and picked us up from out hotel 45 mins later which was super handy and a nice touch. The restaurant is beautiful, no lake views, but lovely none the less. The food is some of the best we've ever had and... More 

Thank Aaron B

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 stars
    4 of 5 stars
  • Value
    4 of 5 stars
    4 of 5 stars
Average prices
$40 - $50
Italian, Mediterranean, Gluten Free Options, Seafood
Lunch, Dinner, Late Night
Restaurant features
Parking Available, Wheelchair Accessible, Free Wifi, Reservations, Outdoor Seating, Buffet, Seating, Waitstaff, Free Off-Street Parking, Highchairs Available, Serves Alcohol, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Validated Parking, Full Bar
Good for
Business meetings, Local cuisine, Special occasions, Families with children, Romantic, Large groups
Open Hours
12:30 pm - 2:30 pm
7:15 pm - 10:30 pm
12:30 pm - 2:30 pm
7:15 pm - 10:30 pm
12:30 pm - 2:30 pm
7:15 pm - 10:30 pm
12:30 pm - 2:30 pm
7:15 pm - 10:30 pm
12:30 pm - 2:30 pm
7:15 pm - 10:30 pm
12:30 pm - 2:30 pm
7:15 pm - 10:30 pm
Location and Contact Information
  • Address: Via Per Lecco, 33, 22021 Bellagio, Italy
  • Location: Europe  >  Italy  >  Lombardy  >  Lake Como  >  Bellagio
  • Phone Number: +39 031950535
Chef Luigi invite you to Salice Blu Restaurant for lunch and dinner, during the summer season and the winter season. It is possible to have lunch and dinner in the pergola terrace and in the back of the restaurant, if you'd like to see, we have an aromatic and vegetables garden. The menu is 100% Italian, with fresh fish from our lake and fresh hand-made pasta. To have a good table, it is good having a reservation and if you'd like Chef Luigi can pick up you in Bellagio. Every day chef Luigi does Private Cooking Lesson.

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Salice Blu and other visitors
3 questions
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11 months ago
Waretown, New Jersey
Tauranga, New Zealand

See all questions (3)

Questions? Get answers from Salice Blu staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?