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We arrived at 9pm after a recommendation from where we were staying. Service was quite slow but we were in no hurry. The restaurant only had 2 other tables of guests but alot of empty tables still had dirty plates from previous diners. Our food...More
We weren’t lucky, our pizza was half cooked and the restaurant was so full the staff forgot our requests. Maybe the pizzaiolo likes to half cook pizzas to optimize times, but for us digesting it was totally impossible.
Four of us had dinner on a cold January evening Waitress v cheerful and helpful ordered 2 pizzas and 2 tagliatelle and a bottle of Veneto trebbiano. My pizza marechiaro was v tasty with seafood topping shellfish in shell and unpeeled prawns a little surprising...More
We were staying in an apartment close to the restaurant and came here on the first evening when we'd arrived late to Bergamo and we didn't want to search around for a restaurant.
In turned out to be a good choice with an extensive range...More
We stayed in Bergamo for 5 days and by chance visited this restaurant the first day and afterwards had dinner there every day :)
The self-made pasta is amazing and the pizza is one of the best I ever had!
Great restaurant in città bassa in Bergamo. More reasonably priced than restaurants in the upper town. We had two great plates of pasta with seafood, and there is a choice of local wines. We particularly liked the local white frizzante wine. There was a good...More