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About
The best place to discover fresh homemade pasta with about 40 different sort of sauces. Nice restroom, front of the seaside, multilingual staff. You should taste : tagliolini with lobster, tagliatelle with shrimps and mushrooms, penne with bitter cocoa with artichokes, gnocchi with cod and cream, tagliolini with rabbit, fettuccine shrimps in lemon sauce,......and much more.
PRICE RANGE
$12 - $36
Special Diets
Vegetarian Friendly, Vegan Options
Meals
Lunch, Dinner, Drinks
CUISINES
Italian, Mediterranean, European, Healthy, Ligurian, Northern-Italian
FEATURES
Takeout, Reservations, Seating, Highchairs Available, Serves Alcohol, Accepts Credit Cards, Table Service
Reviews (1,456)
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171 results
Traveler rating
85
58
20
2
6
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LanguageEnglish
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Traveler rating
85
58
20
2
6
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All reviews pasta generous portions day trip bridge saffron
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Reviewed August 25, 2020 via mobile

Plenty of choices for pasta lovers. We tried two types (tagliatelle and fettuccine), both with seafood (e.g. crab, calamari) and other tasty ingredients like saffron. Each dish is in reality two portions (as the price indicates as well) so good to share. Octopus salad as...a starter was also a good choice. All waiters wore face masks and were pleasant.More

Date of visit: August 2020
Helpful?3  
Reviewed February 4, 2020 via mobile

I had been recommended this restaurant and although it’s slightly away from the town over the bridge, it was well worth the effort! The best lobster pasta I’ve had in my entire life...Lots of pasta choices, attentive service and generous portions...Worth a visit to Ventimiglia...just to visit this restaurant! It was memorable!More

Date of visit: February 2020
Helpful?
Reviewed October 19, 2019 via mobile

We were just in day trip to Ventimiglia. Wanted ti visit thid restaurant, but it was very busy, so we chose an othet one. No one was intressted of us as we shown at the door. So no hard feelings to turn away.

Date of visit: October 2019
Helpful?
Reviewed August 28, 2019 via mobile

We have been coming here for the past 11 years, 3-4 times a year. As we left, I asked my family “ if this was your first visit, would you come again?” We all 3 agreed; no. Service was inattentive & haphazard. Drinks took 20...minutes to serve & meanwhile a table beside us that was already seated & had ordered before we got there got their drinks after us. The restaurant was not crowded & there were 3 waiters & a busboy so no excuses. All 3 pasta dishes were over cooked. Aglio, olio & pepperoncini had not enough of all 3 ingredients. The clams were tough & chewy & all 4 king prawns had not had their intestinal tracts cleaned so I removed the “ poo” myself. Bill,coffee & digestives had to be asked for twice. Sorry but an end of a era of us dining with you.More

Date of visit: August 2019
Helpful?2  
Reviewed August 19, 2019 via mobile

On our way to Sanremo we have visited this restaurant. They surve fresh pasta with a big variety. Recomended

Date of visit: July 2019
Helpful?1  
Reviewed June 19, 2019 via mobile

My wife and I came after a warm recommendation from my father who came many many years ago to the restaurant. And thanked my father for that because we had a very good moment there. The quality of the food is excellent (balsamic vinegar, mozzarella,...etc...) the anti pasti buffet is fresh and delicious, served on the piano, while the pianist is playing. And the assortment of pasta and risotto we chose were delicious. I tried a simple bolognese and it was the real one like in Italy. Beside that the servers sings all along the meal. They all have beautiful voices and the songs chosen fit perfectly to the atmosphere. Be careful you must book because it is almost always full!More

Date of visit: June 2019
Helpful?1  
Reviewed June 18, 2019 via mobile

Highly recommended pasta, the vegetarian sauces are amazing and good service. Thank u trip adviser For the recommendation . Enjoy...

Date of visit: June 2019
Helpful?
Reviewed May 27, 2019

During a stay in the south of France we fancied the short journey to hop across the border into Italy for some fresh pasta for lunch. This place did not disappoint! Busy enough that you knew it was a great place but no wait for...a table. Plenty for room for the six of us to enjoy. We tried 5 of the pasta dishes and every one of them was delicious. Two of our party aren’t pasta lovers but said it was the best meal of the holiday! The staff were great. At the end of the meal my father wasn’t feeling well, I asked the restaurant to ring a taxi on our behalf to return to the station, the local taxi firm didn’t have any available and the owners wife, very kindly, offered to drive my parents back to the station. Finishing off an excellent visit, go if you get a chance! Grazie Mille!More

Date of visit: May 2019
Helpful?1  
Reviewed May 12, 2019 via mobile

Had the Puttanesca and the Ragu. Was yummy but a bit salty. Nice and simple though and if your looking for pasta this place is great.

Date of visit: May 2019
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Reviewed April 8, 2019 via mobile

Pasta pesto was good, big portion, but for me - not the best one, a bit fatty. Place with local people and local food. Saw the desserts, looks great and quite big

Date of visit: April 2019
Helpful?1  
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sweetangel18
August 23, 2017|
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Response from Magg06 | Reviewed this property |
I'm sorry I cannot answer that question. I suggest you contact the restaurant directly either online or by telephone and have them answer.
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