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Antica Hostaria Secondini

Certificate of Excellence
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via montalbano, La Spezia, Italy
0187701345
Today
12:00 pm - 11:45 pm
Open now
All hours
Hours:
Thu - Tue 12:00 pm - 11:45 pm
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155 Reviews from our TripAdvisor Community

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Showing 24: English reviews
North Haven, Connecticut
Level Contributor
3 reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
5 of 5 stars Reviewed August 20, 2016

We felt very welcomed, Simona and her husband are wonderful hosts. The hostaria is situated above La Spezia with a wonderful view of the city. I recommend the muscles (cozze) for both the primo and secondo, the small cozze served with the homemade tagliatelle were delicious. Also had the antipasto with the fried baccala which was perfectly fried and very... More 

Helpful?
Thank Ray G
Level Contributor
6 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 stars Reviewed August 9, 2016 via mobile

My husband and I recently took the cooking class here and it was one of our most memorable moments on our Italian vacation. Simona was a wondeful teacher and the pasta and pesto we prepared was delicious. The highlight was the unexpected way we were served our creations following the class. We were treated as very special guests where we... More 

Helpful?
1 Thank TravelHappyAleata
2 reviews
5 of 5 stars Reviewed August 2, 2016 via mobile

We stopped in at Secondini before they were open The host was very kind to us, asked us to sit and have a glass of wine while we waited for our friend. When we returned that night we enjoyed a delicious meal, the ravioli were absolutely fantastic, freshly made and delicately flavoured. Simone, the chef recommended a local red wine... More 

Helpful?
Thank Robert M
1 review
5 of 5 stars Reviewed May 16, 2016

Great time and great people!!! And the food was delicious and amazing!! I will def return there if I ever have a chance!! I tasted so many great dishes and people working there were so welcoming!! Awesome experience!! Highly recommend also the cooking classes held in the morning.. learned a lot of new things!!

Helpful?
Thank Sintija_kk
Riga, Latvia
1 review
5 of 5 stars Reviewed May 16, 2016

I had a blast with my friends while learning how to make Italian food (ravioli, pesto).. Such a great time!! Simona was awesome and taught us a lot of secrets!! For lunch we were able to eat the food we cooked and other typical Ligurian food!! Highly recommend this place to everyone who wants to have great time and good... More 

Helpful?
Thank aleksandrazandberga
Milan, Italy
Level Contributor
13 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
5 of 5 stars Reviewed April 20, 2016

This place serves literally the best home made Ravioli ever!! All food is home made and typical of Ligurian region. I have been there a quite few times and it has never let me down! It even makes home made gluten free Italian food! If you have a chance and you are on your way to Cinque Terre def recommend... More 

Helpful?
Thank IsabellaG005
Torquay, Australia
Level Contributor
25 reviews
17 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
5 of 5 stars Reviewed August 30, 2015

We were staying at a bed and breakfast just up the hill from this this lovely restaurant our host Alessandro recommended we eat here . One arrival the place was packed and it was obvious the place was full of locals, the staff were couldn't do enough to make us welcome . I have to say the meal we had... More 

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1 Thank Donabee63
Sydney, Australia
Level Contributor
39 reviews
15 restaurant reviews
common_n_restaurant_reviews_1bd8 18 helpful votes
5 of 5 stars Reviewed July 20, 2015 via mobile

I have just had the most amazing italian cooking experience. Simona shared with me her knowledge and passion of preparing classic italian pasta and pesto. I got to enjoy meeting her amazing family and enjoying food afterwards that I help prepare. The food tastes are amazing the best I've enjoyed in Italy. This should be a priority for you to... More 

Helpful?
4 Thank daveyle
Branford, Connecticut
Level Contributor
13 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 26 helpful votes
5 of 5 stars Reviewed October 5, 2014

My husband and I recently took a cooking class from Simona; She picked us up from the train station in La Spezia and whisked us away to her beautiful restaurant Antica Hostaria Secondini. We had a several hour cooking class where she taught us how to make various pastas and pesto; then we sat down and were served not only... More 

Helpful?
2 Thank JoannM.
Crib Point, Victoria
1 review
5 of 5 stars Reviewed October 1, 2014 via mobile

What a fantastic day! We completed a cooking class & leant how to make 4 types of pasta & pesto. Fantastic hospitality & amazing food. Highly recommended. Thanks Simona for a truly memorable day. Melanie, Tess, Maree & Clare

Helpful?
Thank melsy81

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Restaurant Details

Rating summary
  • Food
    4 of 5 stars
    Service
    4 of 5 stars
  • Value
    4 of 5 stars
    Atmosphere
    4 of 5 stars
Average prices
$24 - $32
Cuisine
Italian, Mediterranean
Meals
Lunch, Dinner
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Highchairs Available
Good for
Local cuisine, Families with children, Romantic
Open Hours
Sunday
12:00 pm - 11:45 pm
Monday
12:00 pm - 11:45 pm
Tuesday
12:00 pm - 11:45 pm
Thursday
12:00 pm - 11:45 pm
Friday
12:00 pm - 11:45 pm
Saturday
12:00 pm - 11:45 pm
Location and Contact Information
  • Address: via montalbano, La Spezia, Italy
  • Location: Europe  >  Italy  >  Liguria  >  Province of La Spezia  >  La Spezia
  • Phone Number: 0187701345

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Antica Hostaria Secondini and other visitors
12 questions
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over a year ago
Raleigh, North Carolina
Trabuco Canyon, California

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Questions? Get answers from Antica Hostaria Secondini staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?